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Member Since: Sep. 2008
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Recipe Box 3 recipes
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Recipe Reviews 2 reviews
Abby's Super Zucchini Loaf
I didn't change a thing with this recipe except that I didn't add nuts and only put raisins in one of the loaves (I wasn't sure how I'd like it but it is quite tasty). Oh yeah, and I also used Thompson raisins instead of golden. If you follow the instructions this makes a very moist, very light loaf that just melts in your mouth. Definitely will be adding this to my repertoire!

0 users found this review helpful
Reviewed On: Aug. 15, 2012
Watercress Soup
Delicious soup! I used a pound of watercress and I think that was plenty. That was about two bunches' worth. I also used homogenized milk to make it more creamy tasting.

2 users found this review helpful
Reviewed On: Aug. 10, 2010

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