Amanda Recipe Reviews (Pg. 1) - (13865763)

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Heavenly 'Apple of My Thigh' Dessert

Reviewed: Jan. 21, 2012
Delicious! For those of you who have trouble with your apples turning brown, they have this stuff called Fruit Fresh. You can put a couple of tablespoons of it in a big bag and put a few tablespoons of water in there with it. Put your apple slices in there and give them a good toss. I've had apples stay good for over 2 days with this stuff. It will give it a bit more of a tart taste but not too much.
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