Robbi Recipe Reviews (Pg. 1) - Allrecipes.com (13864268)

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Robbi

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Apple Crisp Cups

Reviewed: Nov. 28, 2012
yummy
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1 user found this review helpful

Strawberry-Yogurt Shake

Reviewed: Nov. 13, 2012
This is the smoothie recipe I used. Very good, exactly what we were looking for.
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1 user found this review helpful

Cheesy Ham and Potato Casserole - Crockin' Girls

Reviewed: Jun. 11, 2012
I didn't like it in crockpot. By the time potatoes got done, ham was overdone. At least boil potatoes first.
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1 user found this review helpful

Healthy Homemade Tortillas | Tasty Kitchen: A Happy Recipe Community!

Reviewed: May 6, 2012
i use 1/2 white whole wheat flour. works perfectly.
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1 user found this review helpful

Shoebox Flatbread

Reviewed: Mar. 5, 2012
This stuff is fabulous. If you want to make loaf bread, add 1/4 cup vital wheat gluten if using whole wheat. Then let rise on counter covered loosely with plastic wrap and then bake 350 for about 30 minutes.
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1 user found this review helpful

Beef Gyros Meat

Reviewed: Mar. 5, 2012
YEAH!! It worked fabulously.
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1 user found this review helpful

Refried Beans Without the Refry

Reviewed: Feb. 6, 2012
I LOVE this. I don't use the jalapeno. Make a big batch and freeze it in portion size bags.
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2 users found this review helpful

The Best Chicken Fried Steak

Reviewed: Jan. 11, 2012
This was the BEST batter recipe I have tried yet!! The baking powder/soda with buttermilk (I used lemon juice with milk sub) is great. Most recipes are just a egg wash and this worked MUCH better. It didn't slide right off the steak once fried either!
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1 user found this review helpful

Slow-Cooker Pepper Steak

Reviewed: Sep. 29, 2011
we all loved it & voted it a keeper!
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2 users found this review helpful

Beverly's Get Up & Go Breakfast Cookies

Reviewed: Sep. 29, 2011
We really enjoyed these and they came together pretty quickly. I purposely bought an orange for these but 1 orange was NOT a tablespoon of zest. I thought I had frozen concentrate but did not so I used 2 tblspn of Sunny D instead!
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2 users found this review helpful

Blueberry Breakfast Cake

Reviewed: Jul. 30, 2011
This was fabulous! The cake was so light! I made it as-is except for used orange peel instead of lemon.!! YUMMY!
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5 users found this review helpful

Taco Seasoning II

Reviewed: Jul. 21, 2011
This worked really well. I rounded the 1/2 tsp up and added salt.
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6 users found this review helpful

Fry Bread Tacos II

Reviewed: May 5, 2011
This fry bread was great!
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3 users found this review helpful

Brownie Chocolate Chip Cheesecake

Reviewed: Apr. 26, 2011
I made this as written except for using a 10inch springform and tossing the chips in flour first. It turned out very yummy!!! I'm glad I used 10inch, the brownie layer was still almost 1/2inch thick. Plenty!!
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2 users found this review helpful

Slow Cooker Chicken Cordon Bleu

Reviewed: Apr. 7, 2011
Wow, I actually made a recipe, "as-is"! It turned out great! Okay, so I wasn't sure if my chicken would be done in time so I had it on high for 2 hours then low for 2 hours and they chicken was a tad OVER done. Of course, it depends on the individual crockpot!
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7 users found this review helpful

Easy Chicken Enchiladas

Reviewed: Mar. 29, 2011
We really liked this. I used taco cheese and less sour cream and the filling was still very . . . soupy. But good.
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3 users found this review helpful

Pork Chops with Dill Pickle Marinade

Reviewed: Mar. 4, 2011
My chops were thin ones & I only marinated for about 8 hours. They were delicious, you could taste the pickle but it wasn't over powering!
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5 users found this review helpful

Our Chili

Reviewed: Mar. 2, 2011
we love it!
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3 users found this review helpful

Easy Tuna Casserole

Reviewed: Feb. 20, 2011
i added a can of mixed veggies and used crushed plain potato chips instead of french fried onions. Along with some seasonings (salt, pepper, garlic powder) it was very good.
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5 users found this review helpful

My Salisbury Steak

Reviewed: Feb. 10, 2011
This was excellent. Next time I do want to try it without the packet of au jus mix. I'm thinking worchestershire sauce and beef boullion cubes. Or maybe I'll just keep mix on hand! :) Enjoy!
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4 users found this review helpful

Displaying results 1-20 (of 105) reviews
 
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