Danielle Laroche Recipe Reviews (Pg. 1) - Allrecipes.com (13863530)

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Danielle Laroche

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Greek Pasta Salad

Reviewed: May 20, 2009
This is my FAVORITE cold pasta salad! Ummmm. Everybody always asks for the recipe. Perfect for potlucks.
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19 users found this review helpful

Cranberry Pistachio Biscotti

Reviewed: Apr. 8, 2010
Super easy to make. I made a double batch and stored them in a ziplock bag in the freezer. They take no time at all to thaw when you take some out short notice.
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9 users found this review helpful

World's Best Lasagna

Reviewed: Dec. 6, 2010
What a great idea adding italian sausage with the hamburger. Made such a huge difference! It's the extra little kick I was looking for. I used the hot italian sausage. Ummmm good! THANKS!
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7 users found this review helpful

Chicken Pot Pies with Puff Pastry

Reviewed: Mar. 27, 2010
Very cute presentation. A little runny. I made mine without the cheese and I used fresh carrots, celery, onions, peas and potatoes.
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7 users found this review helpful

Party Pinwheels

Reviewed: Dec. 10, 2010
I made these for a staff party and they were super good. Chilled them overnight and they weren't soggy like others said. I had them individually wrapped in saran wrap and cut them right before serving. Also, I'm not the biggest ranch fan so I didn't use it. It tastes fine without it. I also made mine without celery. Personal taste again. And I added chopped green chilies from a can. Two thumbs up! Use different coloured wraps for a nice presentation!
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6 users found this review helpful

Ukrainian Red Borscht Soup

Reviewed: Aug. 9, 2011
This is the first time I've ever tried Borscht soup. I made the recipe as is except I didn't use the tomato paste because I read the other reviews. I also chopped a big handful of fresh dill. The soup was delicious!
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4 users found this review helpful

Traditional French Canadian Tourtiere

Reviewed: Dec. 6, 2009
My girlfriend and I made 6 of these Tourtiere's and they were exactly like our mom's would make them. Perfect for us first timers learning how to make them.
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4 users found this review helpful

Christmas Brunch Casserole

Reviewed: Sep. 12, 2009
I made this last night and put it in the fridge for this morning. I baked it for an hour and it was delicious. Definetly something I'll be making for when we have company over!
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4 users found this review helpful

Chicken Pot Pie IX

Reviewed: Sep. 28, 2008
So good! I made this tonight and it turned out incredible. I made it exactly as it said and it was great. I used 2 pie crusts from Pillsbury ready made pie crusts and it baked beautifully. Didn't even spill over. And I found the filling was nice and creamy. Not dry like other reviews said...
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4 users found this review helpful

Poulet a la Saucisse

Reviewed: Jul. 14, 2009
I'm glad I tried this recipe. I love stuffed chicken breast recipes. And this one was unique. It was really good.
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3 users found this review helpful

Banana Muffins II

Reviewed: Oct. 27, 2010
Had to add chocolate chips and pecans. Delicious!
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2 users found this review helpful

Almond Biscotti

Reviewed: Apr. 8, 2010
I also rolled my dough in sugar before baking to add that little extra sweetness and sparkle on top.
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2 users found this review helpful

Chocolate Chip Banana Muffins

Reviewed: Oct. 23, 2009
These are perfect. I used milk instead of yogurt just because I didn't have any. I had to decrease the baking time a little bit too because they were browning on top.
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2 users found this review helpful

Split Pea Soup

Reviewed: Aug. 22, 2009
Love this soup. It's what I've grown up on. My family makes it without potatoes and we use 2 bay leaves and chicken broth.
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2 users found this review helpful

Basil Shrimp

Reviewed: Sep. 28, 2008
I have made this so many times and love to use either shrimp or chicken. I usually grill it in a basket on the bbq and serve the chicken over ceaser salad. My friend showed me this recipe and I love it!
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2 users found this review helpful

Slow Cooker Beef Stroganoff I

Reviewed: Dec. 6, 2009
Not my favorite.
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1 user found this review helpful

Fresh Tomato Salsa

Reviewed: Oct. 23, 2009
Ever since we went to Mexico, I've been wanting to make some homemade salsa like they make it at the resort. This was so good. Very fresh. I love cilantro!
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1 user found this review helpful

Special Salmon Steaks

Reviewed: Sep. 20, 2009
I've been looking for a simple yet delicious salmon recipe and this is it. It's perfect every time. Smells and looks awsome.
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1 user found this review helpful

Jasmine's Brussels Sprouts

Reviewed: Jul. 10, 2009
This is the first time I cooked my brussel sprouts with bacon and garlic. It was delicious. I'll definetly make these this way from now on. Thanks!
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1 user found this review helpful

Classic Macaroni Salad

Reviewed: Jun. 15, 2009
I've made this salad twice and it's a Dee-Lish macaroni salad exactly as is. Perfect perfect perfect.
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1 user found this review helpful

Displaying results 1-20 (of 40) reviews
 
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