Mary K Recipe Reviews (Pg. 1) - (13863446)

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Mary K



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Chocolate Chip Apricot Cookies

Reviewed: Feb. 16, 2009
I like the flavor combination of chocolate chips and apricots, but I followed the recipe EXACTLY and I wound up with a flat, spread out cookie. Oven was preheated. Probably would add 1/2 cup more flour or some rolled oats to prevent this problem.
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Yeast Waffles

Reviewed: Jun. 24, 2012
Used this recipe with my Waring waffle/omlet maker. OMG these were the very best waffles ever. My husband wanted me to personally thank you for the recipe! I made the recipe as listed, left it out overnight in a bowl covered with plastic wrap. Added the baking soda and egg in the morning, also added a tablespoon of vanilla flavoring. PERFECT!
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2 users found this review helpful

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Oct. 23, 2008
This is my husband's favorite cookie ever. I like to change the recipe up sometimes, adding butterscotch chips and sunflower seed kernels. Just the best, most moist cookie ever! Thank you so much!
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Cream Corn Like No Other

Reviewed: Oct. 14, 2010
Tried this tonight. Wow, this was great. Used just half&half, no milk. Creamy and wonderful. Used shredded Parm as I didn't have fresh to grate. This recipe is a keeper!
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Kettle Corn

Reviewed: Mar. 14, 2009
This turned out great! I use a "Back to Basics" popcorn popper, like a Wirleypop. Husband, who doesn't really like popcorn, came back for seconds!
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