Jennifer McArthur Recipe Reviews (Pg. 1) - Allrecipes.com (13861786)

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Jennifer McArthur

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Coconut Macaroons III

Reviewed: Dec. 1, 2011
Who knew macaroons were so easy. I didn't but I do now. These were very sweet, maybe a bit too much for me but my sweet toothed man loved them.
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2 users found this review helpful

Veronica's Hot Spinach, Artichoke and Chile Dip

Reviewed: Jan. 15, 2012
First thing to go at the party! Didn't change a thing.
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2 users found this review helpful

Sweet Potato, Carrot, Apple, and Red Lentil Soup

Reviewed: Jan. 15, 2012
Just as the recipe states. Yum.
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1 user found this review helpful

Chicken Tikka Masala

Reviewed: Jan. 15, 2012
Just as good as the local number one Indian restaurant that people drive from many miles away to go to. It takes about every dish in the kitchen, but worth it. Prep all the stuff first.
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1 user found this review helpful

Chex® Pumpkin Pie Crunch

Reviewed: Jan. 15, 2012
Very easy and very yummy.
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2 users found this review helpful

Sweet Potato Pie I

Reviewed: Jan. 15, 2012
This was fantastic! My first pie making experience ever.
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4 users found this review helpful

Ice Cream Sandwich Desserts

Reviewed: Dec. 1, 2011
Yum. I've made this many times and it always gets rave reviews. I've always talked about making it with different types of ice cream sandwiches or toppings but haven't done it yet as this is so good. It's also super easy.
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Slow Cooker Cranberry Roast

Reviewed: Dec. 1, 2011
THis was so good and so easy. Followed recipe.
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Blackened Salmon Fillets

Reviewed: Sep. 30, 2012
Fabulous! We aren't much on salt so while it was juts fine, if you're used to cutting back on salt, you might want to. Oh, and we used smoked salt. So yummy.
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Homestyle Turkey, the Michigander Way

Reviewed: Dec. 1, 2011
Flavorful turkey. Super easy. I stuffed the turkey and the stuffing came out super moist, not my ,but others loved it. Uncovered for about 50 minutes then tented with foil and didn't open the oven until it was done.
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Winter Vegetable Hash

Reviewed: Nov. 3, 2013
Fantastic. Thinking I am going to add to my thanksgiving day menu. Accidently used savory and did not have sage. I also added poultry seasoning. I am sure the recipe is good as written, but it was so good I am not sure I'll try it.
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Molasses Sugar Cookies

Reviewed: Jun. 19, 2011
YUM! Soft, chewy, so tasty.
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5 users found this review helpful

Roasted Bell Peppers with Simple Vinaigrette

Reviewed: Jun. 19, 2011
Delicious. I didn't have large bell peppers so used small bell peppers. Great addition to a green salad.
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2 users found this review helpful

Chicken Biryani

Reviewed: Feb. 28, 2011
Fantastic! Wouldn't change a thing. We didn't have Saffron so we used Saffron rice mixed with Basmati rice. We have a top notch Indian food restaurant close by that this recipe rivals, if not exceeds. It's a keeper.
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Fish Tacos

Reviewed: Nov. 21, 2010
Love this recipe. I don't change a thing.
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Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Nov. 21, 2010
I've been using this for years now. Love it. I use 1/2 turkey sausage and 1/2 chorizo. Other than that, I don't change a thing.
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Marinated Grilled Shrimp

Reviewed: Aug. 15, 2010
Delicious. Don't change a thing.
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Pumpkin Chili

Reviewed: Nov. 4, 2011
Yummm.. Made it just like it called for except I used Rotel tomatoes.m Will make again.
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Sausage Spinach Manicotti

Reviewed: Dec. 1, 2011
yummy. Loved that I didn't have to cook the noodles first, so much easier that way.
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Mom's Stovetop Pork Ribs

Reviewed: Jan. 17, 2011
Scrumptous and will make again. Giving it four stars because I too thought it was rather salty. Next time, I will reduce the soy sauce or use low sodium. As well, it took a good hour and a half to cook down but was worth the wait.
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Displaying results 1-20 (of 27) reviews
 
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