DaliLama Profile - Allrecipes.com (13861551)

cook's profile


Home Town: Homestead, Florida, USA
Living In: Florida, USA
Member Since: Sep. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Indian, Italian, Southern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
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Ziplining in Costa Rica!
Yellowstone National Park
About this Cook
I love to cook and find it very therapeutic, especially baking.
My favorite things to cook
Cooking/baking with seasonal fruits and vegetables, and I'm always looking for a new recipe to try. :)
My favorite family cooking traditions
My family has always frowned upon prepackaged/frozen meals. I was raised to view cooking meals / baking treats from scratch as a sign of love towards those you make it for. I've tried my best to incorporate that in most of my favorite meals, and its been lots of fun keeping that tradition.
My cooking triumphs
Ratatouille: I had never heard of it until I saw the movie....So I decided to make it and it was delicious!!!
My cooking tragedies
I've had a few...Most recent one was zuchinni muffins...They looked and smelled delicious, but I may have accidentally doubled the salt. YUCK! I'll have to re-try. :)
Recipe Reviews 42 reviews
Pecan Pie V
Excellent, easy recipe! I was at first worried, since it seemed too easy...but it turned out wonderful! I followed the recipe, except I added chocolate chips to the pie crust before pouring in the pie mixture. It was awesome!!

0 users found this review helpful
Reviewed On: Sep. 6, 2013
Slow Cooker Salisbury Steak
Great Recipe! Easy, no-fuss dinner. All I had was condensed Golden Mushroom soup, so I used that instead of the cream of chicken. Also, I had no au jus mix, so I put a few dashes of Worcestishire Sauce, onion powder and diced onions/mushroms. Served with mashed potatoes and peas/carrots. Turn out great. Hubby and baby ate it all! :-)

1 user found this review helpful
Reviewed On: Aug. 22, 2013
Easy and Quick Cream Cheese Potatoes
Great recipe!...Followed recipe exactly, except I used light cream cheese and whipped in the kitchenaid blender. The potatoes were creamy and just the right consistency!

0 users found this review helpful
Reviewed On: Jul. 17, 2013
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me: I love to cook and find it very therapeutic,… MORE

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