hertzen Profile - Allrecipes.com (13861164)

cook's profile


Home Town: St. Paul, Minnesota, USA
Living In: Central Region, Singapore
Member Since: Sep. 2008
Cooking Level: Intermediate
Cooking Interests:
Hobbies: Knitting, Sewing, Gardening, Hiking/Camping, Biking, Walking, Music, Charity Work
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Recipe Reviews 23 reviews
Asian Lettuce Wraps
Doubled this recipe for a gathering picnic in a park. Took in a warming container with the butter lettuce leaves and toppings on the side. Everyone loved it. I added the shredded carrots in at the end of cooking. I used lean ground turkey. After browning the turkey, I pulsed it in a food processor to get it a little finer. Could be made ahead or in stages, like chopping or browning the day before for time and ease of preparation. Thanks for this recipe.

0 users found this review helpful
Reviewed On: Jul. 19, 2014
Slow-Cooker Pepper Steak
This is a great dish, I remember from childhood. I would skip the soy sauce and salt though. The bouillon was plenty salty tasting. Used fresh minced garlic in place of garlic powder. Used red and yellow peppers, cause that's what I had. I added brown mushrooms. I subbed red wine for the 1/4 cup of water. The mushrooms and the wine added a real rich flavor. The meat was so tender. I cooked it for 8 hours on low, but 7 hours on low would have been plenty fine. Served over a garlic linguine pasta with a side of steamed asparagus. Wonderful.

1 user found this review helpful
Reviewed On: May 21, 2014
Potato Salmon Patties
Didn't have all the ingredients so I subbed 1/4 cup herb dried stuffing mix and 1/4 cup quinoa flakes (in place of potato flakes) Doubled the dill. Also added 1 tsp of no salt (Costco) All Purpose Seasoning mix. I baked them in the oven in a individually divided brownie pan, so they came out in 2X2in squares and it made 10 of them. See photo. Put 1/8 tsp of coconut oil in each square section of the pan and preheated the pan and oil in the 350 degree oven. Shaped the salmon mixture into golf balls size portions, rolled lightly in Panko bread crumbs, and pressed each ball of mixture lightly into each each square section of the pan. Baked in 350 degree oven for 30-35 min, till golden brown. Would make great little sandwiches on small buns too.

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Reviewed On: Feb. 23, 2014
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