AUNTYLENE Recipe Reviews (Pg. 5) - Allrecipes.com (138604)

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AUNTYLENE

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Absolutely the Best Nacho Dip Ever

Reviewed: Dec. 29, 2010
Delicious and always a hit.
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17 users found this review helpful

CARNATION® Classic Five-Minute Fudge

Reviewed: Dec. 21, 2010
I followed the recipe as written but used pecans instead of walnuts. Delicious. I normally don't like fudge but this was excellent and not so sweet as regular fudge.Be sure to use only 2 cups measured of marshmallows not 2 cups equivalent in ounces.
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1 user found this review helpful

Texas Ranch Potato Salad

Reviewed: Oct. 25, 2010
I was looking for something different than the Potato Salad I always make and this did not disappoint. It was delicious. I mixed the dressing a day ahead and then mixed the salad just before we ate it. I also added 4 hard boiled eggs(personal preference). The ranch flavor gives a new twist to potato salad. Thanks for the recipe.
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1 user found this review helpful

Creamy Italian Dressing I

Reviewed: Oct. 21, 2010
I've made this dressing twice now and it is my favorite. The only change I made was leaving out the onions.
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2 users found this review helpful

Amazing Butternut Squash

Reviewed: Oct. 2, 2010
I made this last night for supper and it was delicious. I didn't change a thing and my husband said I could go agead and make this again. Thanks for a great recipe.
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2 users found this review helpful

Butternut Vegetable Soup

Reviewed: Sep. 30, 2010
I really liked the flavor of this soup. I didn't want such a big pot of soup so I used 8 cups of water. That seemed like enough water for the amount of vegetables called for. I only had black beans so I rinsed them well and added them to the soup. It was good so I think thisa soup is fairly forgiving as to the type of beans you add. Excellent fall soup. Thnks for the recipe.
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3 users found this review helpful

Slow Cooker Texas Pulled Pork

Reviewed: Aug. 13, 2010
I made this for a birthday party and it was a hit.The butcher recommended a shoulder roast and it was good.I will be using this again.
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0 users found this review helpful

Lemon Chicken Piccata

Reviewed: Jul. 25, 2010
I didn't change a thing on this recipe. When I made this my husband said I could easily quit my current job and become a chef with this recipe. Simple and delicious are 2 of my favorite things. Thanks for this recipe.
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0 users found this review helpful

Baked Beans II

Reviewed: Jul. 10, 2010
I really liked this recipe for baked beans. It is simple to put together and the flavor is very rich. I put all the ingredients in my slow cooker on low for about 5-6 hours. This made the flavors really blend to give it the rich taste. Delicious. good recipe thanks.
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5 users found this review helpful

Dilly Beef Sandwiches

Reviewed: Jul. 10, 2010
This was very good. I was a bit worried after I decided to try this out when I had a houseful over but I wasn't disappointed. The flavor was great and I liked the fact that this wasn't so tomatoey as some other Beef on a Bun recipes. Thanks for sharing this recipe it will definitely go into my keeper recipe box.
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5 users found this review helpful

Banana Sour Cream Bread

Reviewed: Apr. 23, 2010
This banana bread is incredible. I only had 3 bananas so I thought I would half the recipe. Everything went fine until I went to put the batter into pans. After I mixed it up I realized that I hadn't halved the flour and baking soda. I thought about throwing it all away but thought I would try to bake it and see what happened. It was incredible tasting. SO I can hardly wait to make it again but this time the right way. If it tastes half as good as my mistake it will be great. Thanks for this recipe. It is obviously a no fail banana bread.
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1 user found this review helpful

Creamy Carrot Soup

Reviewed: Dec. 19, 2009
This soup was so easy to make and it was delicious. Make sure to crush the rosemary enough or the sticks may bother some people. Thanks this was a good recipe for a cold day.
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0 users found this review helpful

Shepherd's Pie VI

Reviewed: Dec. 10, 2009
I usually have my favorite recipe for Shepherds Pie that I haved used for years but this will definitely go into the rotation. I don't normally like to rate the recipe if I have made changes but the only thing I added was cooked peas to the meat mixture. The layer of mashed carrots was excellent and made such a hearty casserole. Thanks for this one.
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0 users found this review helpful

Country Green Beans

Reviewed: Sep. 23, 2009
Wow! I always enjoy green beans but this was incredible. I didn't have fresh green beans so I used frozen. I also didn't have any bacon or ham but I did have real bacon bits so I threw a handful in. They turned out great. This is a recipe that will go into my keeper recipe box. Thanks for the recipe Linda.
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2 users found this review helpful

Garlic Butter Sauce I

Reviewed: Sep. 23, 2009
This was a good recipe. I only used 1 tsp oregano (personal taste). I had leftover spaghetti and added the butter sauce and then put it on the oven at 350 while I cooked the meat for supper. This allowed the spices to mingle with the butter. It was really good.
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Veal Scaloppini with Lemon Cream Sauce

Reviewed: Jun. 1, 2009
This recipe was very good. I liked the tartness of the sauce. The recipe as it stands makes a lot of sauce and it isn't very thick. Next time I might try thickening it a bit more and only making a half recipe of the sauce. All in all a good recipe and quick to prepare after work for supper.
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Lemon Sauce for Salmon Patties

Reviewed: May 31, 2009
We had this sauce last night on our salmon patties. This was delicious as written you don't have to change a thing. Thanks.
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0 users found this review helpful

Potato Salmon Patties

Reviewed: May 31, 2009
I don't think that people should rate a recipe if they have made a bunch of changes so I didn't change a thing and they were fantastic. These salmon patties have good flavor and there was no trouble getting them to hold together. As another reviewer said these can be served with a Lemon Sauce that is on this site. it is the "Lemon Sauce for Salmon Patties" Yum. Both great recipes. Thanks.
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23 users found this review helpful

Cheese Ravioli with Three Pepper Topping

Reviewed: May 12, 2009
This is a very easy and good recipe that I make quite often. If you need meat with your meal use this as a side dish. Add a salad and you've got a meal.
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2 users found this review helpful

Hungarian Mushroom Soup

Reviewed: Jan. 31, 2009
Wow. I think I found a new favorite Mushroom Soup recipe. I love the dill flavor and the tartness of the sour cream in this soup. I wouldn't change a thing but I think that if you didn't like the addition of sour cream it would also taste great without it. Thanks for sharing this recipe with us.
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1 user found this review helpful

Displaying results 81-100 (of 143) reviews
 
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