Russell Neimy Recipe Reviews (Pg. 1) - (13858835)

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Russell Neimy



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Chicken Creole

Reviewed: Feb. 26, 2009
This recipe was great. I was heavy on the Onion, Garlic and Green Pepper AND I added 1 minced Jalapeno which really jacked it up! Yum -- the whole family dug this...
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Jenn's Out Of This World Spaghetti and Meatballs

Reviewed: Aug. 15, 2009
Made this just exactly the way it is described and MMMMMMM we like this!
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Southen Barbaqued Cedar Plank Salmon

Reviewed: Dec. 20, 2009
Love my recipe ;)
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Tilapia Soft Tacos with Chipotle Cream

Reviewed: Jun. 14, 2010
Loved this SO MUCH. Made the following changes/additions: 1) used Mahi instead of Tilapia and cube it -- big cubes but cube it 2) increased the cilantro to at least 1/2 of a full bunch 3) used only the adobo sauce from the canned chipotle -- unless you like it really hot 4) used blue corn taco shells in addition to the soft shells -- one of each 5) use fresh lime juice on the tacos -- just squeeze a bunch right on there! Holy cats was that EZ and good!
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Photo by Russell Neimy

Broiled Grouper Parmesan

Reviewed: Aug. 11, 2012
Fantastic -- made it just the way it was described.
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3 users found this review helpful

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