I bought the ingredients I was missing, and when I got home I thought "only TWO eggs, in a 9-inch shell?" But I made it and it was GREAT. Very easy, very tasty. I used imitation crab meat and I used 1 1/4 cup shredded swiss cheese because the bag came in that size and I didn't have any use for the extra. I didn't measure the crab nor the green onions, just tossed everything in and it came out nicely. The most time consuming part for me was chopping a few green onions and the rest was just throwing it in a bowl and mixing it. VERY easy and delicious. I served it for dinner with steamed fresh young whole green beans.
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I bought the ingredients I was missing, and when I got home I thought "only TWO eggs, in a...