kristi fleshman Recipe Reviews (Pg. 1) - Allrecipes.com (13856878)

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Roasted Pumpkin Seeds

Reviewed: Oct. 20, 2008
After mixing 2 cups of pumpkin seeds and 3 teaspoons of melted butter together; I layed out half the mixture and added tons of salt. It is delicious. If you accidentally use too much salt, melt some chocolate chips and coat this wonderful treat with chocolate.
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Photo by kristi fleshman

Toasted Pumpkin Seeds

Reviewed: Oct. 20, 2008
I did this recipe and added cinnamon. I mixed 2 cups of pumpkin seeds with 3 teaspoons of melted butter, then i used half of the mixture to make this recipe. I added salt and cinnamon by eye. It was better than I expected.
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2 users found this review helpful

 
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