Timothy Higgins Profile - Allrecipes.com (13855765)

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Timothy Higgins


Timothy Higgins
 
Home Town:
Living In: Ohio, USA
Member Since: Oct. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Italian, Healthy, Gourmet
Hobbies: Gardening, Camping, Boating, Biking, Fishing, Photography, Wine Tasting
Recipe Box 2 recipes
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About this Cook
I live in a small town in Fremont, Ohio,past home of President Hayes.
Recipe Reviews 2 reviews
Breakfast Sausage
What caught my eye was the brown sugar and plenty of it. I like mine a little spicy and to add the pepper and the black pepper, look out. I use my own pepper seeds so I am sure that this is a little spicy than store bought pepper flakes. Since I do not keep ground cloves on hand I broke out my mortar and pestle to ground up the whole cloves which I always have. I will keep this one just in case I purchase bulk sausage again.

0 users found this review helpful
Reviewed On: Apr. 6, 2013
Doc's Best Beef Jerky
I just finished putting the dehydrator away after a good cleaning using this recipe. I let it marinate for two days in the frig before making the jerky.For some reason it only took about 8 hours. It usually takes 18 hours or so when I use a different receipe. I was looking for different ingredients and came across Doc's.It has a very nice taste not at all spicy. I added 2 tablespoons of honey. This was made for my son to take back to Toledo Univ. I am getting ready to make another batch to give for a stocking stuffer. This time I am going to add a little sriracha sauce for a little zip.

2 users found this review helpful
Reviewed On: Dec. 22, 2012
 
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Cooking Level: Expert
About me: I live in a small town in Fremont, Ohio,past… MORE
 
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