mandyj Recipe Reviews (Pg. 6) - Allrecipes.com (13855300)

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Savory Garlic Marinated Steaks

Reviewed: May 22, 2009
These were great! Made exactly as Angie wrote! Would not change a thing. served with corn on the cob, garlic bread, and ranch/bacon pasta. My husband and children raved about what a good dinner I had made :)
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Teriyaki Flank Steak

Reviewed: Apr. 24, 2009
great! we ended up using port wine because we did not have any white on hand. It was excellent. we made with brown rice and sauteed cabbage/carrots/broccoli. definatley make again!
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Swabian Meatballs (Fleischkuechle)

Reviewed: Apr. 13, 2009
very good, taste just like Oma's
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Baked Teriyaki Chicken

Reviewed: Apr. 13, 2009
this was amazing! my 5 year old daughter ate 2 pieces and kept talking of how much she loved it. served with rice made in chicken broth and sauted up some cabbage, fresh broccoli, and carrot slivers in olive oil! definatley will make again
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Garlic and Ranch Turkey Burgers

Reviewed: Apr. 7, 2009
I really enjoyed these! Great flavor, but i did add a bit less than a 1/4 cup of bread crumbs because of how gooey they were. Pan fried, and they were moist. I will make again
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Spanish Rice II

Reviewed: Mar. 4, 2009
excellent flavor, perfect amount of spice. added a couple dashes of cumin & 2 garlic cloves!
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Amy's Cilantro Cream Sauce

Reviewed: Mar. 3, 2009
made for daughter's birthday party! Everyone loved it! doubled the recipe because of the '4' servings. served wayyyy more than 8 people when used as a dip!
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Beef Tenderloin With Roasted Shallots

Reviewed: Feb. 28, 2009
amazing! followed recipe ingredients. Baked 25 min. not done enough. baked for 40, too done. try for 30-33
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Southern Burgers

Reviewed: Feb. 24, 2009
good but nothing fabulous
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Tartar Sauce I

Reviewed: Feb. 6, 2009
it was pretty good. tasted like mayo and pickles really. omitted onion/lemon juice. will try with the onion next time for more flavor.
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Awesome Slow Cooker Pot Roast

Reviewed: Jan. 31, 2009
flavor was excellent. cooked in crockpot on low for 7 hours, then put in oven at 350 1.5 hours then it was tender. I think i will just try in the oven next time on low heat.
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Anniversary Chicken I

Reviewed: Jan. 31, 2009
this was great, even the kids loved it. did put teriyaki sauce on bottom of pan, combined the ranch and yaki sauce and spread over chicken as others suggested. also used real bacon as i do not care for bacon bits! will make again!
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Garlic Mashed Red Potatoes

Reviewed: Jan. 31, 2009
very good. added a tad more milk, also needs more garlic, or garlic salt perhaps
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Grilled Brown Sugar Pork Chops

Reviewed: Jan. 29, 2009
I followed recipe exactly. the sauce was like water, and did not stick to the meat while grilling. so really, all i had plain chops.
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Ziti with Italian Sausage

Reviewed: Jan. 24, 2009
omitted celery. celery does not belong in ziti in my opinion. used 3/4 tsp. garlic salt & 3/4 tsp. regular salt. too much for me. next time i will only use 1/2 tsp. of each and go from there!
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Sweet Restaurant Slaw

Reviewed: Jan. 21, 2009
super! did not have poppy seeds. used pepper and celery salt. added onion powder vs onions as i don't like raw onion
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Mouse's Macaroni and Cheese

Reviewed: Jan. 20, 2009
used 2 cups macaroni noodles. 8 oz. cheddar and 8 oz. velveeta. good
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German Potato Pancakes

Reviewed: Jan. 10, 2009
excellent!
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Philly Cheesesteak Sandwich with Garlic Mayo

Reviewed: Dec. 31, 2008
good sandwich. dont let the mayo sit too long. too potent
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Chicken Enchiladas II

Reviewed: Dec. 26, 2008
really good. try doubling sauce. use corn tortillas and add red sauce vs milk
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Displaying results 101-120 (of 123) reviews
 
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