carissa Recipe Reviews (Pg. 1) - (13854842)

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Vietnamese Beef Pho

Reviewed: Aug. 18, 2010
I have been so excited about making pho for months now, the fresh ingredients are so amazing. I've looked at tons of recipes and just when I thought I had all of the ingrediants, I always ended up needing more! I used this recipe, I added cloves (2) and anise seeds to the recipe. I also cooked the large onion in the broth for its hour of cooking and then pulled it out. This dish was wonderful! Beef broth was just fine, if not great! Thank you so much! One cin. stick was just fine for us, two overpowered just a bit!
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