mollyhartsock Profile - (13854059)

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Member Since: Oct. 2008
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Recipe Reviews 5 reviews
Pizza Without the Red Sauce
Awesome. I doubled the sauce because I looove sun-dried tomato pesto and wanted a generous amount on each slice. Also, I sauteed the onions first in olive oil so they carmelized a bit, and added roast chicken from the grocery store, and used mozzerella instead of feta. Left out the jalapeno because i do not have good heat tolerance. This was so amazingly good, I will definitely make it again, great for parties, guests.

2 users found this review helpful
Reviewed On: Nov. 22, 2010
Baked Teriyaki Chicken
super delicious, exactly the flavor I was hoping for.

0 users found this review helpful
Reviewed On: Jan. 17, 2010
Snickerdoodles I
i used the butter flavored crisco and the taste was awesome. nice recipe!

0 users found this review helpful
Reviewed On: Nov. 1, 2009
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Cooking Level: Intermediate
About me: Two working adults and a kid in school. Someone… MORE

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