This recipe turned out great! My husband and I loved it. I made a few changes to it though. I used 6 cups milk and 2 cups half and half because I ran out of milk. I also fried up a 1/2 lb of bacon before cooking the rest of the recipe. After mixing the butter, flour, and milk and bringing to a boil, I added the bacon drippings. I also added some garlic salt. Finally, we chopped the cooked bacon and some green onions and used them as toppings for the soup. It turned out fantastic! I'll be making this again with the small changes mentioned.
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This recipe turned out great! My husband and I loved it. I made a few changes to it though. I...