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Aunt Millie's Broccoli Casserole

Reviewed: Oct. 13, 2013
AHmazing! I followed some other users suggestions and used the Ritz crackers... Fantastic! Also subbed the cream of mushroom for cream of celery... So delicious. Every time I make this, it's a hit! It's devoured. Never leftovers unless I'm just making it for myself ;)
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Louisiana Shrimp Creole II

Reviewed: Mar. 9, 2009
This stuff is amazing!! I added like 2 or 3 tablespoons of Old Bay seasoning and and instead of the chili powdered I used something called "Slap Yo Momma"... It's a Southern thing ;) But very spicy and yummy. It wasn't too hot at all. I added the stewed tomatoes and okra that I precooked. OMG it was DELISH!!!! and I didn't use the tomato sauce. This was soooo good and everyone loved it! Thank you so much for the recipie!!
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