Iryna S. Profile - (13851924)

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Iryna S.

Iryna S.
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Member Since: Oct. 2008
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Hungarian Beigli
I was so excited about trying out this recipe when I saw the beautiful pictures and great review. I followed the recipe to the T, using all fresh ingredients. I believe the main problem was the dough--mine did not rise AT ALL after sitting for over 2.5 hours! The filling came out to be too watery and I had to drain access liquid before I used it. So, I ended up with 3 tiny loaves that didn't rise in size even when baked, and they had waaaaay too many nuts inside (because of the proportion). Very, very dissappointing!!! By the way, it took a lot longer than 30 minutes to prepare it--it was well over an hour, not counting the clean-up.

4 users found this review helpful
Reviewed On: Apr. 3, 2010
Eggplant Appetizer
I was very disappointed in this recipe and I'm SOOOOO glad I didn't use the original proportions of ingredients, but only wasted one of each of the vegetables. The mixture come out to be a very strange and unappealing flavor and I think it needs A LOT more work to turn in into a decent appetizer.

7 users found this review helpful
Reviewed On: Oct. 13, 2009
Green Velvet Soup
Delicious recipe! I love the fact that it has flexibility as far as ingredients and their quantities (but still easily keeps great texture). Also, the color green comes out really pretty, unlike the "poopy" green color of a split pea soup :)

2 users found this review helpful
Reviewed On: Aug. 19, 2009

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