This was a great recipe! I changed a few things based on what I had on hand. First, I doubled the recipe. I used regular breakfast sausage, only had 2 carrots so I added a green pepper. I didn't have enough check broth, so I used 5 cups chicken broth plus a can of evaporated milk, 1/2 cup heavy whipping cream, & 2 T corn starch. I also used macaroni noodles and added 1 t oregano. I followed the recipe cooking the noodles in the chicken broth, then I added the mixture of evap milk, cream and corn starch. I cooked all that until slightly thick. It was a keeper, my family loved it!
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5 users found this review helpful
This was a great recipe! I changed a few things based on what I had on hand. First, I...