Logan Simon Profile - Allrecipes.com (13849583)

cook's profile

Logan Simon

Logan Simon
Home Town:
Living In: Owensboro, Kentucky, USA
Member Since: Oct. 2008
Cooking Level: Professional
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Dessert, Gourmet
Hobbies: Hiking/Camping, Camping, Walking, Fishing, Hunting, Reading Books, Music, Painting/Drawing, Charity Work
Recipe Box 2 recipes
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About this Cook
I'm 21 years old I've been cooking since I was 5 or 6 and I've been working as a chef in a few of Owensboro's more upscale resteraunts since I was 17.I have a wife and a 3 year old son who I love more than anything in the world.I'm also an avid hunter,fisherman,and I love to contribute to the community whenever I can
My favorite things to cook
Wild Game,Cajun,Italian,Greek,Thai,Mexican
My favorite family cooking traditions
Burgoo and mutton in the summer,venison chili and steaks in the fall,and turkey,venison,and chocolate pie in the winter
My cooking triumphs
The first time I sucessfully made homemade moussaka and the first time I made homemade Baklava
My cooking tragedies
The first 4 times I tried to make Baklava
Recipe Reviews 1 review
Kentucky Burgoo
As a resident of Kentucky I have to say that this tastes nothing like traditional burgoo.It's almost impossible to get the right taste in small batches of burgoo and it's also best to let burgoo slow cook for 1 to 2 days.No one ever said making good food was easy but it tastes a billion times better when done right.

22 users found this review helpful
Reviewed On: Oct. 11, 2008

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