Christine Recipe Reviews (Pg. 1) - Allrecipes.com (13849201)

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Kalamata Olive Tapenade

Reviewed: Jun. 7, 2011
This was so easy and very good. I didn't have any fresh parsley so I omitted it and dish was still gobbled up by guests. I will definitley make this again. I may try it on crostini with goat cheese sprinkled on top and then baked in the oven as a variation next time.
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Basil Shrimp

Reviewed: Sep. 30, 2010
I agree with other reviewers...it was a little heavy on the dijon, but otherwise was a fantastic new way to use shrimp
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5 users found this review helpful

 
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