Aerisma Profile - (13847166)

cook's profile


Home Town: N/A, Virginia, USA
Living In: N/A, Nebraska, USA
Member Since: Oct. 2008
Cooking Level: Beginning
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Low Carb, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Fishing, Hunting, Photography, Reading Books
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Wedding Kiss
About this Cook
My favorite things to cook
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Recipe Reviews 17 reviews
Broccoli Soup
I cut this in half and used fresh broccoli, but otherwise made it as written. It was quick, easy and absolutely delicious. I don't know why everyone is omitting the nutmeg, you don't really taste it.. it's there to enhance the other flavors, not to take center stage.

1 user found this review helpful
Reviewed On: Apr. 15, 2013
Easy Vegetable Pot Pie
Had to change this due to necessity; made home-made 'cream of chicken' soup and doubled the filling. I omitted the bottom crust and replaced the top crust with home-made biscuit. I used all of the same vegetables and seasoning. It was delicious and everyone cleaned their plates.

0 users found this review helpful
Reviewed On: Nov. 2, 2012
Creamed Cabbage
This was simple, different and delicious. I had to skip the flour and added pepper and garlic powder. Came out perfect. I have to agree with Kathleen, this really is the best cabbage recipe that I've ever tried.

3 users found this review helpful
Reviewed On: Sep. 28, 2012
Cooks I Like view all 1 cooks I like
Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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