bobbi Profile - (13846076)

cook's profile


Home Town: Lakewood, Ohio, USA
Living In:
Member Since: Oct. 2008
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Mexican, Nouvelle, Healthy
Hobbies: Quilting, Walking, Photography, Reading Books, Music, Genealogy, Wine Tasting, Charity Work
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Recipe Reviews 3 reviews
Farmer's Market Vegetarian Quesadillas
This is the time of year when I make anything that has Zucchini in it! But this will be my "go to" recipe for quesadillas from now on. Omitted mushrooms and added garlic and fresh jalapeno from my garden.

2 users found this review helpful
Reviewed On: Jul. 30, 2011
Broccoli Soup
Looking for a soup recipe to use mostly broccoli stalks and this was perfect. Simmer chopped up stalks for at least 30 min. and use a hand blender to puree. Plenty of garlic and fresh ground nutmeg gave it the right kick.

3 users found this review helpful
Reviewed On: Jan. 24, 2011
Chicken Broth in a Slow Cooker
I've made chicken stock (and turkey) this way for maybe 30 years following the recipe in Joy of Cooking. I start with the carcass from a roasting chicken and add carrots, celery and onion. For spices I use bay leaves and whole all spice, clove and peppercorns and only a little salt. Save all the skin and bones as well as the drippings. Be sure to skim the fat off before using. Freeze in different size containers so you always have the right amount on hand.

6 users found this review helpful
Reviewed On: May 18, 2010

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