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Apple Pie by Grandma Ople

Reviewed: Oct. 10, 2013
We love this apple pie! I’ve made it many times. The only change that I make is that I add about a teas.of cinnamon to the mixture after I take it off the heat. And then I pour about 3/4 of mixture over the apples and toss gently before putting the lattice top crust on. Then I pour rest of sugar mixture over the crust. I use the butter pie crust recipe from Smitten Kitchen.
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