MAINJUMP Recipe Reviews (Pg. 1) - Allrecipes.com (1384028)

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Roast Sticky Chicken-Rotisserie Style

Reviewed: May 12, 2014
Made this three times now and its awesome. This time I forgot about putting the seasonings on and letting it sit and it turned out the best yet. I used 1 4.5 lb chicken and halved the seasoning recipe. I put it all over the whole bird and under the skin of the breast as well as in the cavity. Only got about half an onion inside of it. This truly is fall off the bone tender as well juicier than any chicken I have made in the past.
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1 user found this review helpful

Pesto Spaghetti Squash

Reviewed: Feb. 19, 2014
Was pretty good. Made as is except I halved the butter. Grilled up chicken breasts on the side and mixed them into the squash. Will make again
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1 user found this review helpful

Roasted Garlic Cauliflower

Reviewed: Jun. 6, 2013
This was good. Nice change up for veggies. Ill do it again
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Seared Scallops with Jalapeno Vinaigrette

Reviewed: Jun. 6, 2013
This was pretty good. Very easy to make and ill make it again. Nice change up for scallops.
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Baked Mac and Cheese for One

Reviewed: Nov. 19, 2012
This was fine. I quadrupled the recipe and it was good but not great. Very easy and I'll make it again when I don't feel like doing much or have much time. I wouldn't serve it for company.
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1 user found this review helpful

Baked Lemon Chicken with Mushroom Sauce

Reviewed: Oct. 31, 2012
It's a plain and simple recipe. Worth redoing on a Tuesday or Wednesday night. I served it with a can of peas. I'd double the mushroom recipe if I made it again.
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Asian Barbequed Steak

Reviewed: Sep. 24, 2012
I don't know what to say about this. Every other bite I alternated from saying "this is awesome" to "this is pretty salty". But I ate the whole thing. And really liked it. It's the good kind of salty. I don't think I can serve his for company yet but I will revisit it. I set it in the marinade at 10am and ate it at 8pm so maybe I need to stick to the directions and only marinade it for 3 hours. Or reduce the fish sauce? Regardless, it was very good......but just good enough for family the way I did it the first time. But very good. Confused yet?
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Grilled Marinated Swordfish

Reviewed: Aug. 25, 2012
I admit that I did cook this to perfection....5 minutes on one side and then 4:30 on the other but the marinade was awesome too. Will definitely make again.
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Caramelized Brussels Sprouts with Pistachios

Reviewed: Apr. 8, 2012
Made it twice. Pretty good
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Sauteed Swiss Chard with Parmesan Cheese

Reviewed: Feb. 13, 2012
Very good.....this will be in my rotation from here on out
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Spicy Grilled Chicken

Reviewed: Feb. 12, 2012
Very tasty. I did it for three chicken breasts and it wasn't very zippy. I'll add more CRP next time.
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2 users found this review helpful

Flounder Zucchini Bundles

Reviewed: Feb. 11, 2012
It was fine. Didn't taste bad but not very exciting.
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Sausage Stuffed Jalapenos

Reviewed: Feb. 6, 2012
Someone at my party said she would marry me just for the peppers....I used spicy turkey sausage and they were great.
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5 users found this review helpful

Eggplant and Mushrooms with Wild Rice

Reviewed: Jan. 12, 2012
I cook up a few chicken breasts and add them with the rice all chopped up. Good meal on a cold night.
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3 users found this review helpful

Cream of Mushroom Soup I

Reviewed: Dec. 4, 2011
I use fat free 1/2 and 1/2. I also use a little over 1lb of shrooms. Very good soup
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2 users found this review helpful

Baked Dijon Salmon

Reviewed: Nov. 2, 2011
Really good. I pulled it at 13 minutes for a big 1 1/2 lb fillet. Needs to cook little longer or be broken up into pieces. Definitely make again
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Jalapeno Hummus

Reviewed: Oct. 27, 2011
Worth making again. It was good, not great.
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Marinated Grilled Shrimp

Reviewed: Oct. 9, 2011
Wow, the shrimp are awesome! Will make again and again!
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Baked Halibut Steaks

Reviewed: Oct. 2, 2011
Tastes good but you can't really taste the halibut, so save your money. next time I'll cook tilapia and think it'll taste the same
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9 users found this review helpful

Displaying results 1-20 (of 44) reviews
 
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