thistlegail Profile - (13839661)

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Home Town: Dundee, Angus, Scotland, U.K.
Living In: Vaughn, Montana, USA
Member Since: Sep. 2008
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
Slow Cooker Pheasant with Mushrooms and Olives
Two bunches of visiting pheasant hunters raved about this recipe. The first time (she said almost embarrassed-ly) was with pheasants at least 3 years old (vacuum-packed). They were on way past recommended cooking time because DH shot a huge deer and we had to go get it (living in Montana is a strain...not!). The second was with brand new birds. Both times all parts of the pheasant were falling-off-the-bone tender and tasty, no waste at all. Since the cook (me) doesn't like olives, they were left out. The recipe went home with hunters to California, Washington, and New Jersey. Thank you so very, very much for this recipe!!

1 user found this review helpful
Reviewed On: Dec. 4, 2011
Crispy Orange Beef
Fantastic! Used 4-year old venison loin and it was spectacular. Next time I'll reduce the sugar a bit. Didn't have broccoli, so added some home-grown frozen peas.

1 user found this review helpful
Reviewed On: Apr. 7, 2011

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