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Apple Cider Chicken Marinade

Reviewed: Sep. 10, 2012
easy to make and felt healthy with addition of ACV instead of soy sauce. used dried herbs instead (1 tsp instead of 1 tb) and minced garlice (1 tsp). smelled awesome and tastes great.
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Greek Pasta Salad I

Reviewed: Oct. 25, 2011
loved this. I made the dressing as described, and added cucumbers to the salad. I also used a quinoa pasta, and my husband loved this! will definitely make again.
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1 user found this review helpful

Mango Guacamole

Reviewed: Jun. 4, 2011
this was a very fresh and tasty version of guac. i loved the soaked onions and the mango added the perfect level of sweetness.
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It's Chili by George!!

Reviewed: Oct. 3, 2010
I made this recipe for a big crowd to kick off the Fall season. It was definitely a crowd pleaser. after reading several reviews, i also modified the tomato juice to chunk rotel (two cans) and stewed tomatoes (two 15oz cans), and it was perfect. Next time I will add another can of kidney beans, because I prefer my chili with a lot of beans and tomatoes. Thanks for sharing George. This recipe is a keeper!
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Banana Pudding IV

Reviewed: Jan. 13, 2009
this was my first time to make Banana Pudding, and it turned out to be a successful attempt. The recipe was easy to follow, and the only modification I made was to cut the cream cheese in half and use the whole box of vanilla wafers. My husband gave me a high-five after he took his first bite...that means it's a keeper! thanks for sharing the recipe
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