ginnydr Recipe Reviews (Pg. 1) - Allrecipes.com (13838741)

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Slow Cooker Pernil Pork

Reviewed: May 2, 2011
VERY tasty! There are just two of us at home, so we ate about a quarter of this, and then I froze the rest, and have been using it in various recipes (casseroles, enchiladas, posole, etc.). It has great flavor and comes out SO tender.
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Ken's Kickin' Posole

Reviewed: May 2, 2011
In one word, YUM. I did tweak this a bit, but I know the original recipe is probably even better. I used some shredded pork I made/froze a few weeks ago. I also omitted the bacon/drippings, substituted enchilada sauce with more chili powder, cumin, oregano, and a can of tomato paste, added a can of black beans, and the store didn't have any poblano peppers (BOOO) so those were left out. Even so, this was still such a fantastic dish, VERY flavorful. My husband loved it so much, he was coming home on his lunch break to eat it. This will definitely be made in my house again!
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Megan's Granola

Reviewed: Apr. 7, 2011
NOM NOM NOM. This is a fantastic recipe, been making it for a couple of years. My husband and I are big fans! Delicious AND easy to make. We just have to watch our intake, because we can go through a batch FAST if we're not paying attention.
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Chocolate Surprise Cupcakes

Reviewed: Sep. 10, 2008
easy to make, very tasty...i brought them to work and they were a hit!
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