Callie Recipe Reviews (Pg. 1) - Allrecipes.com (13838534)

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Quick and Easy Pizza Crust

Reviewed: Sep. 13, 2008
My family LOVES this recipe. I cannot get over how easy and delicious it is. Definitely recommend.
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Photo by Callie

Canadian Doughnuts

Reviewed: Dec. 9, 2008
The recipe was nice, although I found the lemon juice gave an unwanted bitter taste. It's just my opinion though - some might like the extra zest.
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2 users found this review helpful

Old Fashioned Onion Rings

Reviewed: Dec. 13, 2008
My boyfriend absolutely loved these! He told me that he never liked onion rings but that these were delicious (better than most restaurants) and even asked me to make them again sometime. Thanks so much for the recipe!
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Grilled Potatoes and Onion

Reviewed: Dec. 13, 2008
My hard-to-impress mother loved this recipe! My only con is that it is very difficult to remove the potatoes from the foil, even if you spray it with oil. Aside from that - lovely!
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Old-Fashioned Vanilla Pudding

Reviewed: Dec. 14, 2008
Delicious! I used flour instead of cornstarch and skim milk and it was still fantastic. Probably my new favourite dessert. Here is a tip though: when you add the egg, STIR FAST! If you don't, it will start to cook and trust me, it's disgusting to deal with.
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Loaded Potatoes

Reviewed: Dec. 21, 2008
Perfect! I didn't even use the bacon bits and Cheddar cheese and my never-impressed mother loved them! Thanks!
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Pita Chips

Reviewed: Dec. 21, 2008
They burn easy so you really have to watch the time, but I thought they were delicious. Even though I used white bread, I heard no complaints from my boyfriend.
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Carrot Cake III

Reviewed: Dec. 21, 2008
This has to be one of my favourite cakes! I NEVER liked carrot cake before this. This one was just perfect though and it stayed moist. Bravo!
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Apple Oatmeal Crisp

Reviewed: Dec. 21, 2008
PERFECT! I absolutely love this dessert. Granted it takes a bit of time to prepare (mostly the apples), but it is totally worth it.
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Ginger Veggie Stir-Fry

Reviewed: Jun. 5, 2009
I loved the taste of this recipe! It wasn't too hard to make and cooks quickly. Also, it's really adjustable depending on what you do or do not have as far as vegetables are concerned.
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Green Pepper Tomato Salad

Reviewed: Jun. 14, 2009
I served this at a family dinner and BOTH my brother and mother had nothing but great things to say about it. Very light tasting and great in the hot summer months. My brother even pestered me for the recipe. :)
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Soft Chocolate Cookies

Reviewed: Jun. 15, 2009
Delicious! My family thinks that I put in an illegal ingredient as they were addicting. An entire batch didn't even last a day. Yum!
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Microwave Peanut Brittle

Reviewed: Jun. 16, 2009
Delicious, but BE CAREFUL. The first batch I made turned out perfectly. I used a glass pyrex bowl, followed the instructions for my 700 watt microwave and all was well. The second batch, I microwaved everything in my tubberware bowl. BIG MISTAKE. It completely melted through the bottom of the bowl so not only did I ruin my bright yellow bowl, but I couldn't eat the brittle either as melted plastic was contaminating it. So, be warned. Use glass bowls.
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Aloo Phujia

Reviewed: Jul. 30, 2009
Delicious and easy to make. It is spicy, so if you are like me and don't like burning your tongue, it might be in your best interest to cut the cayenne pepper in half.
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1 user found this review helpful

White Almond Wedding Cake

Reviewed: Aug. 22, 2009
DELICIOUS! I made this cake for my birthday, didn't change a thing about the recipe and everyone LOVED it! I can't tell you how many people wanted three or four pieces. If making this, be prepared to have a lot on hand!
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Rainbow Salad

Reviewed: Dec. 8, 2009
The salad is good, but DELICIOUS with some kind of whipped topping. Seriously, don't overlook it. Something magical happens when it's added, and I wouldn't serve this salad without it.
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Scones

Reviewed: Dec. 8, 2009
You have to watch the cooking time, but my friend LOVED these. The second after she swallowed a bite, she told me how delicious they were. Great breakfast food!
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Photo by Callie

Fresh Pear Pie

Reviewed: Dec. 18, 2009
Don't get me wrong; this pie is delicious. I'm just a little disappointed that it doesn't taste like a pear pie. Both my mom and I agreed that if we didn't know it was pear, we would think it was apple. As for the recipe, I didn't change a thing. UPDATE: I figured out why the pie tasted like apples - the pears weren't ripe enough. If making this pie, make your your pears are as ripe as they can be before cooking them. Happy baking!
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One Bowl Chocolate Cake III

Reviewed: Dec. 18, 2009
Delicious! I didn't change a thing and though I was initially concerned about the thinness of the batter, it baked beautifully. My visiting friend ate four of these (I made them into cupcakes) in under two minutes. I will definitely be making this again.
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Carrot Burgers

Reviewed: Dec. 18, 2009
I used dried, minced onion instead and it was delicious! Now, my mother asks for me to make these for dinner. Now that's a compliment!
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