Let me start of by saying that I don't like pork chops. I've had them baked, fried, breaded you name it. I just don't like them...
So when I tell you that I actually had about half of my chop, that's actually pretty amazing. I was looking in my freezer yesterday and dreading taking out more ground beef. I was bored of it. That's when I noticed the pork chops... I decided to look on here and see if I could find a recipe that I had never had before. Well, I think it's safe to say I had never had apple pork chops.
After reading the reviews, I left out the nuts, tripled the sauce and I didn't have apples, so I used applesauce. I also marinaded the chops for about an hour in orange juice.
All together this recipe took me about 2 hours. It was worth it when I saw my fiancee's face. He did what I figured he would. He turned his nose up and said "APPLE SAUCE pork chops? I don't know..."
Then he took a bite. His entire face changed, I kid you not. These were the most tender chops I have ever had and the sauce was absolutely awesome.
PLUS it made my whole kitchen smell like Christmas dinner. How do you beat that??
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Let me start of by saying that I don't like pork chops. I've had them baked, fried, breaded...