The Cooking Couple Recipe Reviews (Pg. 1) - (13838146)

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The Cooking Couple



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Wazzu Tailgate Chili

Reviewed: Feb. 20, 2013
Our favorite! We're not super huge bell pepper fans so we skipped that, and instead of the super spicy habanero we used serrano. With the chili beans we used 1 hot and 2 mild, and instead of tomato paste and water we just used a second can of sauce.. since it's the same thing.. Other than that we stuck to the recipe, and it's always amazing.
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Bourbon Whiskey BBQ Sauce

Reviewed: Nov. 22, 2012
I use this as a general guide for making my own. I use Jack Daniel's Tennessee Honey bourbon in mine, using it while cooking down the onions and I also add it into the sauce. I also add some dried chipotle seasoning, garlic, pure maple syrup, honey and some crushed red pepper. I let it cook down and simmer per this recipe and then strain it.
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Tomatoed Pork

Reviewed: May 22, 2012
Amazing dish! I did what another poster said and pretty much boiled the pork rather than fry it. Then continued the recipe as normal. The way I serve it is different. Instead of over rice or anything, I love it wrapped in a tortilla with cheese and sour cream.
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Thirty Minute Yellow Cake

Reviewed: Feb. 12, 2010
I'm proof of why this got such bad reviews! I used all purpose flour and it turned out horribly! It was dense, tasteless, and I couldn't swallow it. I read the review and found out how to turn my flour to self-rising, I tossed out the first batch and remade it the way it was suggested. Best ever! Yellow cake is my favorite, it wasn't as yellow as I wanted it so I added 15 drops of yellow food coloring. And topped it with home-made chocolate frosting!
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