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Bacon-Wrapped Pork Chops With Seasoned Butter

Reviewed: Jan. 23, 2012
Yu-um! This would have been.... okay, without the butter. My husband loves garlic and I'm not so big on it. So I made the butter like it calls for, so he could have it, and just mixed it without garlic for me. The bacon didn't brown for me in the oven and I can't stand my bacon that way, so I just stuck them up on their sides in a skillet and turned them as needed until the bacon was as done as I wanted it!
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Pork Chops with Raspberry Sauce

Reviewed: Jan. 23, 2012
Wow! We LOVED this! Even my seven year old, who is battling strep! I did change the sauce a little due to what I had on hand, some of the reviews and not thinking when I started the pork ;) I broiled the pork, so I didn't get the drippings in the sauce, okay, so it cut down on the calories, we could definitely use that here! I put 1 T of butter, 1/2 C of raspberry jam, 1/4 C frozen OJ concentrate and 1 T lemon juice in a sauce pan. Then followed the directions from there for the sauce. It was awesome with dinner and will make a great raspberry dressing for salad!
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Whole Wheat Banana Nut Bread

Reviewed: May 3, 2010
I love this recipe! It's wonderful. I did make some changes, mostly because of not having things on hand. I didn't have any oil, so I used four mashed bananas. It was too grainy and too dense the first time I made it. So the second time I used whole wheat pastry flour and added a teaspoon of baking powder. Perfect! Everyone loves them!
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Green Slime Smoothie

Reviewed: Jan. 25, 2010
I've been trying to add more potassium to my diet so I was looking for recipes with spinach. Not only could I not taste the spinach in this it tasted so great that my husband, daughter, and myself LOVE it, and my daughter and I are picky eaters. I did add pineapple juice for liquid and left out the ice. I think next time I will use Splenda in place of honey to cut calories and carbs. But I just wanted to say THANK YOU for the wonderful recipe!
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