pattyD Recipe Reviews (Pg. 1) - Allrecipes.com (13835853)

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Chicken Lo Mein

Reviewed: Jan. 23, 2014
I gave myself a big pat on the back after making this. Love the flavor of this dish, the sauce was perfect. I did add a bag of frozen stir fry veggies to the dish and I will make this again.
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Caroline's Firecrackers

Reviewed: Dec. 25, 2013
I would have never thought of this, but after seeing the post of this recipe, I knew I had to try it. I can not get over how good this is. I made some for a work potluck, it was the star of the show. This is one of those recipes that you just have to share. Thank you so much for sharing.
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1 user found this review helpful

Lucky's Quickie Chickie

Reviewed: Dec. 10, 2013
I tried it and we loved it ! The only thing I did different was to double the recipe. My guys really liked this and it is a keeper. Thanks Lucky for sharing this great recipe.
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San Antonio Chicken Roll Ups

Reviewed: Nov. 5, 2013
These were great. I did bake these and I used only cream cheese to stuff the peppers. My oldest son loved them and said this was a keeper. I really enjoyed them, but feel a finishing sauce is needed. I will make these again, but I will come up with a sauce to add to the finished product.
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Johnsonville® One-Pan Italian

Reviewed: Oct. 22, 2013
Five stars all the way! I really didn't think this would turn out like all the reviews said. I was dead wrong, this is so easy and the taste was out of this world for such an easy recipe. I will make this again and again,
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Onion & Garlic Biscuit Flat Bread

Reviewed: Sep. 26, 2013
These are wonderful. I made these to go with our soup dinner, these turned out to be the star of the meal. I made as directed and I will make these again.
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Oven Roasted Parmesan Potatoes

Reviewed: Sep. 14, 2013
These potatoes were wonderful and so easy to make. It was such a nice change from baked potatoes, I loved the flavor of the parmesan cheese, the addition of sour cream set it over the top.
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Lucky's Gazpacho

Reviewed: Aug. 6, 2013
This is wonderful. This is the type of recipe that must be shared. I died and went to heaven, this is the perfect summer dish, but I bet that I will make it all year long. Do not change this recipe.
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Ryan's Reverse Popper Dip

Reviewed: May 3, 2013
made this last night,I just love it. I did use a full pound od bacon, I didn't want to put the other few pieces in the freezer. We really like jalapeno poppers and this is just as easy to make. I do have some left over, but plan on putting it on my pizza tonight. I will be making this at least once a week, it reheats very well. Thank you so much for sharing this great recipe.
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3 users found this review helpful

Classic Goulash

Reviewed: Apr. 25, 2013
made this for the family and they loved it. I haven't had this since I was a kid in Ohio, I will be making this again. I think the next time I will add that green pepper and corn for more color.
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Bacon Wrapped Jalapeno Poppers

Reviewed: Mar. 13, 2013
made these last night and I am hooked. I love these poppers. I made extra to put between grilled cheese sandwiches,just to shake things up, I was in heaven. Thanks for sharing this recipe, I will be making these alot.
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Amy's Po' Man Green Beans and Sausage Dish

Reviewed: Oct. 4, 2012
I love the idea of this recipe,except for the long cooking process. I cooked the beans till tender crisp and set aside. I like the potatoes to be a little bit more golden brown, so I started those first and then added the sausage to brown, return the beans to the skillet and heat through. I also made corn bread to go with this.
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Velvety Chicken Corn Soup

Reviewed: Apr. 21, 2012
we just loved this soup. I had some extra grilled chicken breast in the freezer, I thawed these out and shredded them and added to the soup. I will be sure to grill extra chicken from now on. This soup was even great the next day for lunch.
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1 user found this review helpful

It's too sweet, sour, salty, now what do I do?

Reviewed: Feb. 25, 2012
these are great tips. I have used this to save dinner a few times. Thanks Miss Kitten.
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1 user found this review helpful

Italian Sausage Soup with Tortellini

Reviewed: Jan. 26, 2012
this soup is out of this world. I did leave out the zucchini,as the boys don't care for them and added fresh green beans instead. The next time I make this, I'm going to add even more veggies.
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4 users found this review helpful

Eileen's Meatloaf

Reviewed: Jan. 20, 2012
This meatloaf was moist and probably one of the best tasting I have found. I followed the recipe to the letter,except I doubled the recipe. This will be the meatloaf recipe I use from now on.
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2 users found this review helpful

General Substitutions and Some Conversions

Reviewed: Dec. 11, 2011
thank you for going to all this trouble. I need all the help that I can get.
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3 users found this review helpful

Mongolian Beef and Spring Onions

Reviewed: Oct. 27, 2011
I thought I liked Super spicy mongolian beef until tonight. This recipe comes together more quickly and the flavors meld together well. I did add red pepper flakes to taste and I doubled the recipe only because there are no small eaters in this house.
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4 users found this review helpful

Easy Sausage, Peppers and Onions with Elbows

Reviewed: Oct. 17, 2011
This is so good. I made extra for subs later in the week. I will use this recipe in my monthly rotation. Thanks for sharing the recipe,I can use all the help that I can get.
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Grilled Ham Steak

Reviewed: Oct. 15, 2011
This was the best ham steak that I have ever cooked. I followed the recipe to the letter, excpect I used peach preserves,that was what I had on hand. I will be making this again,no alot. Thank you so much for sharing.
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4 users found this review helpful

Displaying results 1-20 (of 52) reviews
 
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