leah Recipe Reviews (Pg. 1) - Allrecipes.com (13834550)

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leah

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Champagne Punch III

Reviewed: Mar. 22, 2013
fantastic. small party, but still went through 2 batches
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4 users found this review helpful

Anna's Amazing Easy Pleasy Meatballs over Buttered Noodles

Reviewed: Oct. 16, 2012
These were pretty good.
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Buffalo Chicken Dip

Reviewed: Oct. 16, 2012
Awesome, this recipe is a big hit at parties. I used deboned rotisserie chicken from the grocery store, instead of canned.
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Slow Cooker Turkey Breast

Reviewed: Oct. 16, 2012
This was fantastic. My husband thought it was even better than our thanksgiving turkey. I stuffed the breast with apples, onions and garlic and then layers carrots, apples and onions on the bottom of the slow cooker with some water to make sure it didn't get dried out. Will make again- so nice to have a great meal in the middle of the week!
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4 users found this review helpful

Pumpkin Cheesecake II

Reviewed: Oct. 8, 2012
Perfect. I almost always mess with recipes, but I made this one just as it was and loved it.
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1 user found this review helpful

Wild Rice Casserole

Reviewed: Sep. 1, 2012
I read and followed the suggestions of the other reviewers before making this. I doubled the rice- and the rice that I bought came with seasoning packets (uncle ben's), so I added those and had plenty of flavor. I also used 2 cans cream of mushroom and two cans cream of celery. It turned out really good!
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Jalapeno Snacks

Reviewed: Aug. 26, 2012
LOVED these.
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Easy Slow Cooker Meatballs

Reviewed: Aug. 26, 2012
A great base recipe. I think next time I'll try half hamburger and half italian sausage.
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Mouse's Macaroni and Cheese

Reviewed: Aug. 26, 2012
Awesome. I followed the suggestions of the other reviews and used the shredded cheese with cream cheese in it.
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Apple Brine for Turkey the Night Before Cooking

Reviewed: Jan. 9, 2010
This was amazing! I used one of those turkey sized oven bags to brine mine overnight and then followed the recipe for Homestyle Turkey, the Michiganer way. Best turkey I've ever made.
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1 user found this review helpful

Yummy Sweet Potato Casserole

Reviewed: Jan. 9, 2010
This was a hit at my Thanksgiving table. I made more topping so that it would cover better. It turned out great!
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Homestyle Turkey, the Michigander Way

Reviewed: Jan. 9, 2010
I combined this recipe with one that i found for turkey brine. After hosting thanksgiving at my house for the first time, my GRANDMOTHER asked me for the recipe!! That has never happened before! fantastic!
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Apple Cheese Crisp

Reviewed: Oct. 12, 2009
This was great- i doubled the recipe and my husband ate a whole pan himself! I baked it, though, rather than cooking it in the microwave.
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7 users found this review helpful

Ronaldo's Beef Carnitas

Reviewed: Oct. 12, 2009
I doubled the chili peppers and added onions and peppers while cooking. I don't really understand the purpose of the tin foil, but I used it anyway. I'd try it again with more seasoning because even with my attempt to spice it up more, it could have used more flavor.
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1 user found this review helpful

BREAKSTONE'S Chicken and Sour Cream Enchiladas

Reviewed: May 17, 2009
I though this recipe sounded a little bland, so I added chili peppers, lime, some diced tomatoes and a whole lot of cumin to the mix and it turned out pretty good!
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Baked Spaghetti

Reviewed: May 17, 2009
This is my husband's new favorite. He loves lasagna, but it can be so much work! easy and good. also reheats very well.
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Tangy Honey Glazed Ham

Reviewed: Apr. 25, 2009
This was really good, I liked the orange- it really set this ham apart from others. good stuff!
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Prego® Sausage-Stuffed Green Peppers

Reviewed: Apr. 25, 2009
Made this for overly critical in-laws and it's now a new favorite. They were impressed. I don't follow recipes well, though, I added ricotta cheese, and some diced tomatoes to the mix and it turned out really awesome! Thanks a ton!
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Chicken and Dumplings III

Reviewed: Sep. 14, 2008
amazing! i've been trying to perfect the dumpling for years- who would have thought the answer would lie in a can of biscuits?!?! i called my mother right away- she scoffed about preservatives until i made her try it.
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