Dana Johnson Profile - Allrecipes.com (13834095)

cook's profile

Dana Johnson

Dana Johnson
Home Town: North Carolina, USA
Living In:
Member Since: Sep. 2008
Cooking Level: Expert
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
Menus 3 menus
  • Sort by:
Brown Suga
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 8 reviews
Grandmother's Pound Cake II
This cake is YUMMY! I did add 2 tsp of vanilla extract as others have suggested. Each oven is different because my cake cooked in 45 minutes on 350. This is my second time making a pound cake from this site and this one is by far my favorite. I only modified the number of eggs because I used 5 instead of 6. I dont like eggy cakes. That is the only change I made.This cake is not overly sweet and I am thinking about putting a glaze on it but it is not necessary. So glad to have this recipe. Next time, I will make this recipe for cupcakes or even a sheet cake. This is my new go-to cake recipes. Very delish!

5 users found this review helpful
Reviewed On: Apr. 29, 2011
Award Winning Soft Chocolate Chip Cookies
These cookies were Yummy! I didnt have baking soda so I substituted baking powder. I also made vanilla pudding from this site ( instead of using the box). I added the pudding instead of the pudding mix. I used nestle semisweet chocalte chunks. My husband said these are the best cookies I have ever made. (Not to sweet but just right). He told me that they tasted professional. I wonder how they would taste with applesauce added to the cookie dough. I will definitely make these again.

3 users found this review helpful
Reviewed On: Apr. 10, 2011
Homemade Vanilla Pudding
Thank you Rosemary for this recipe. I made this tonight for the first time and I am very pleased with the results. The only addition I did was added and extra teaspoon of vanilla to kick-up the vanilla flavor. It was excellent. Will definitely make again.

1 user found this review helpful
Reviewed On: Apr. 9, 2011
Cooks I Like view all 1 cooks I like
Cooking Level: Expert
About me:

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States