Tiffany Recipe Reviews (Pg. 1) - (13833830)

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Cowboy Caviar

Reviewed: Sep. 11, 2008
The Kraft Zesty Italian dressing and extra garlic powder really makes this salsa. When I take the time to chop peppers and onions, it is such a great gourmet salsa. My friends have raved over and over when I make this. They even request that I bring it to parties. I've added extra types beans to this as well, which makes it all the more interesting.
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Charleston Shrimp 'n' Gravy

Reviewed: Sep. 11, 2008
I was looking for a great comfort food recipe and this was a hit. My husband loved this. I served it over Pillsbury biscuits and it was amazing. Initially I was nervous about making a "roux" but it was painfully easy and it was amazing how quickly I made an amazing gravy that could be a meal with biscuits. I added lots of green peppers, chopped tomato and onion to give us a good dose of veggies too.
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