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Jalapeno Poppers I

Reviewed: Oct. 19, 2010
We loved these, but after a few changes... I added alot of fresh cilantro to the mix. i also did a very light flour dredge, then washed again then dredge in panko bread crumbs. The plain panko has been my favoite so far with this recipe. Our garden gave us lots of fresh peppers, we have used the jalapenos, but also banana pepers & hot Italian roasters. I do a whole plate with all 3 types. I also have been cooking them on my pizza stone, perfet! Now for the best ever... i added fresh crabmeat to the mix as well. now that is heaven! Thank you for sharing the recipe!
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