Marian Profile - (13831792)

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Home Town:
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Member Since: Sep. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Dessert, Quick & Easy
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Recipe Reviews 4 reviews
Oh-So-Good Chicken
For a 9x13" dish, I increased some of the ingredient amounts (and added a few others....otherwise, it's too skimpy): - sauteed 10 oz. mushrooms, 1 bell pepper, 1/2 onion, and 2 cloves garlic in butter - 3/4 C yogurt - 2 C cheddar cheese - 16 oz. salsa - 3 C cooked brown rice - 1.5-2 lbs. chicken (boiled) - 1 can black beans - fresh cilantro - diced green onion for the top - makes it pretty! Very good!

3 users found this review helpful
Reviewed On: Jul. 29, 2013
Slow Cooker Adobo Chicken with Bok Choy
This was quite sour. My first bite, I actually coughed as I swallowed the sour sauce, and my husband and 4 kids looked up at me expectantly....not wanting to taint their view, I said, "it's a bit hot (temperature-wise.)" My 2-year-old said, "sour" about 20 times while she was eating it. If I make this again, I'll do half chicken broth and half vinegar, just to cut down on the sour taste. My friend who lived in the Philippines for 2 years liked it and said that's the way chicken adobo is. I didn't serve it with rice (but with bread) so that probably made it seem more sour. Safeway was out of bok choy, so I used kale and red cabbage, which turned out well (probably healthier than bok choy, too.)

37 users found this review helpful
Reviewed On: Jul. 30, 2012
Slow Cooker Teriyaki Pork Tenderloin
Great recipe! Very tender and tasty. I served with rice and some steamed broccoli. Trader Joe's didn't have any red chile peppers, so I didn't add any and it still tasted good. I also put in less than half the amount of brown sugar, as I didn't want it too sweet (and teriyaki sauce is sweet as it is.) It turned out great! Next time I'll try to add some chiles or at least some red pepper flakes, as I like a little kick.

30 users found this review helpful
Reviewed On: Apr. 22, 2009

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