PetrinaLynn Profile - (13831008)

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Living In: Meridian, Idaho, USA
Member Since: Sep. 2008
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
Enchiladas Suizas
Wonderful. I was a little nervous to pour the cream on top of the enchiladas, but I am glad I did. They came out great. My husband and two out of three kids loved them.

1 user found this review helpful
Reviewed On: Mar. 27, 2012
High Temperature Eye-of-Round Roast
My husband absolutely loves this recipe, which is the highest complement you could get from him because he hates roasts. The meat turned out juicy and had a good beef flavor (close to prime rib, yum!), not the dried out roast beef taste I grew up with. I use a meat thermometer, so in my oven the roast cooks to 145 degrees one hour sooner than the recipe states. I season with McCormics Montreal Steak Seasoning.

2 users found this review helpful
Reviewed On: Jan. 22, 2010

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