Giggles Recipe Reviews (Pg. 1) - (13830920)

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Crab Noodle Casserole

Reviewed: Sep. 29, 2010
All I can say is OMG.....this is awesome. Even my 8 yr old liked it. The only thing I did diff was sub green beans for the peas. It's definitely a KEEPER!!!!
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10 users found this review helpful

French Ham Cheese and Egg Fondue Casserole

Reviewed: Dec. 19, 2008
I took this to my annual office breakfast. It was a total hit. People who don't normally eat ham or eggs, loved it. I did a couple of things different than the recipe; I did not have mustard powder, so I used about a TBSP of prepared (reg) mustard. Also, I did not make this until the morning of. I let it sit at room temp for about 30-40 minutes before cooking. Turned out wonderful. Making again this weekend for family that's coming into town. YUMMY!!!
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4 users found this review helpful

Kalua Pig in a Slow Cooker

Reviewed: Oct. 17, 2008
This recipe is awesome. You cannot get any easier. I took some to work, everyone agreed, it's great without any sauce. I am going with the lady who lived in Hawaii and cook up some cabbage to have with it. Thanks for the recipe!
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0 users found this review helpful

Potato and Cheddar Soup

Reviewed: Oct. 3, 2008
Absolutely Loved this soup. Made a few changes after reading some of the reviews. Thank you guys! This is what I did - Add 4 cups of water and potatoes instead. Sautee onions and 1.5 tsp gartlic in butter until tender and add to mixture when adding everything else. Add 1 more TBSP of flour and 1 TBSP of corn starch to thicken soup. Add more cheese, just because we love cheese.
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3 users found this review helpful

Slow Cooker Barbeque

Reviewed: Oct. 2, 2008
My family loved this. I did not change anything from the recipe. How much easier can you get, put your crock pot on before you go to work and it's ready when you get home. Love it!
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2 users found this review helpful

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