I was not altogether impressed with this recipe. Admittedly, I altered it a bit to fit the ingredients that I had, but the alterations were minimal. I left out the hot pepper sauce, substituted garlic powder for the minced garlic, and used Mexican style stewed tomatoes instead of Italian-style since that was what I had available to me. When I first tasted it, it was a little too sweet, so I added a splash of white vinegar to balance it a bit. That helped, but when all was said and done, there was still some flavor present that made it taste a little odd. Others who ate it said they thought it tasted fine, but I wasn't satisfied with it and ended up getting rid of the leftovers because I knew I wouldn't eat it.
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I was not altogether impressed with this recipe. Admittedly, I altered it a bit to fit the...