Dee352008 Recipe Reviews (Pg. 1) - (13825717)

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Cheese Corn Spoon Bread

Reviewed: Sep. 25, 2010
I doubled the recipe and added a package of taco seasoning and small can of sliced black olives to give it a mexican zing. It was very good! Made it tonight with my baked seasoned pork steak.
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9 users found this review helpful

Marcia's Company Casserole

Reviewed: Aug. 11, 2009
I omitted the butter totally. Didn't see any need for it at all. I added 1 tbsp of garlic, tsp oregano, and parsley, 1 cp ricotta cheese in place of the cottage cheese,and 3/4 cp sour cream for the cheese mixture. I mixed in 1 can rotell with 1 1/2 lbs of ground meat instead of the 1 lb ground meat. I layered the nooodles, cheese mix, and meat, topped with mozzerella cheese, then repeated a second time. Left everything else the same in the recipe! I did let it sit for about 15 minutes to cool. YUM YUM!
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3 users found this review helpful

Artichoke & Spinach Dip Restaurant Style

Reviewed: Jul. 6, 2009
I accidentally grabbed the can of Hearts of Palm instead of the Artichoke Hearts at the grocery store!! But I used them anyways and they worked just as well and were 60 cents cheaper at Price Chopper! I also used 1 tbsp of garlic powder and used 8 oz of cream cheese. It came out very good!!
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1 user found this review helpful

Baked Beans, Texas Ranger

Reviewed: Feb. 5, 2009
WOW!! These baked beans are awesome!!!
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1 user found this review helpful

Tim's Mac and Cheese

Reviewed: Feb. 2, 2009
I loved this. My kids did too!!! I just added 1/2 cp more cheese since my kids like things extra cheesy. But if it was just me I would have done it just like the recipe said!!! Great taste!!!
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2 users found this review helpful

Banana Banana Bread

Reviewed: Jan. 25, 2009
I really enjoyed this banana bread! Most banana breads I have are too sweet.I am glad I baked this one. Thank you!! I loved this one!!!! I spread some butter on a slice before I ate it. YUUMMMYYYY!!!
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1 user found this review helpful

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