Jo'L Profile - Allrecipes.com (13824791)

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Jo'L


Jo'L
 
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Member Since: Sep. 2008
Cooking Level: Intermediate
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Pineapple Upside Down Cake
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Recipe Reviews 12 reviews
Old Fashioned Strawberry Pie
I give this recipe 4 stars for one reason. After reading reviews, I just couldn't follow the recipe as written. I believe this recipe is excellent though! Like others, I added approx 1 tbsp cornstarch so that it'd help thicken the sauce. I used about 1 C sugar since my strawberries were pretty sweet and about a 1/3rd C flour, then just sprinkled in cinnamon (I'm not a huge cinnamon fan). Baking time was followed as stated, but for someone who hasn't made fruit pies before, one big tip is to put it in the fridge to chill. That is what actually makes the sauce set so it isnt runny. When I let it chill onthe counter for a couple hours it was still warm and very runny. The next morning, you can slice it amd it holds its shape so well! Thanks for sharing such a great recipe!

0 users found this review helpful
Reviewed On: Jun. 9, 2014
Old Fashioned Pineapple Upside-Down Cake
I love this recipe! I've made it a few times. The hardest part is trying to keep my dog away from it :)

0 users found this review helpful
Reviewed On: Nov. 19, 2012
Easy Slow Cooker French Dip
This was pretty tasty. Followed the recipe except we only used a 2.5lb roast and had plenty.

0 users found this review helpful
Reviewed On: Jan. 20, 2012
 
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