April Ard Louviere Recipe Reviews (Pg. 7) - Allrecipes.com (13824494)

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April Ard Louviere

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White Bean and Artichoke Salad

Reviewed: Oct. 25, 2009
Pretty good. I made it the night before so it had a little time to sit. I made this because I had two extra cans of cannellini beans sitting in my pantry. It was a great way to use the beans. I made this as a side item to go with the Parmesan Orange Roughy. It was a great meal. Thanks.
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Spinach and Feta Pita Bake

Reviewed: Oct. 25, 2009
I loved this. I was not expecting much from a recipe this simple, but it was quite the powerhouse. I plan on making this again and again. Nice budget meal, as well! Thanks!
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2 users found this review helpful

Pumpkin Dessert

Reviewed: Oct. 24, 2009
A tasty recipe that we enjoyed. It had a lot of kick to it from all the pumpkin pie spice. It was easy and inexpensive to make and was a nice welcome to fall.
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1 user found this review helpful

Fantastic Black Bean Chili

Reviewed: Oct. 23, 2009
We followed the recipe exactly. I really loved the mild flavor. My toddler even liked this recipe and he is not a chili fan. It makes a lot of food. The leftovers were pretty tasty the next day. What a tasty and easy lunch! Yum!
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1 user found this review helpful

Bacon-Wrapped Chicken Stuffed with Spinach and Ricotta

Reviewed: Oct. 7, 2009
Let me just say that this was my first time preparing a meal such as this. I typically leave the pounding/stuffing recipes to my husband. Despite the fact that it did not look perfect, I was pleased with the taste. Be careful adding salt since the bacon is very salty already. I am glad I gave this recipe a try! I must admit that it looked a little gross coming out of the oven. There was a lot of liquid, but it tasted good so I quickly got over that.
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Easy Pasta Fagioli

Reviewed: Oct. 6, 2009
This was very good. It came out very thick as it is written. The leftovers seemed to have no liquid and more of a thick sauce. This tasted good leftover! I do think I would add another half of a can of both to thin it out. This is also very inexpensive to make. I will make again.
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2 users found this review helpful

Crustless Spinach Quiche

Reviewed: Sep. 28, 2009
This was pretty good. I added a little bit of hot sauce to the mixture because I like it with all types of egg dishes. I still felt like something was missing to make it really stand out. I did like how the spinach taste wasn't overpowering. This is a great dish to get young ones to eat spinach. My toddler loved it!
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Quick and Easy Home Fries

Reviewed: Sep. 28, 2009
I usually don't try things that seem this simple. I have this notion that they will be boring. This was simple and easy and very tasty. I did find that I needed to cook them longer than directed so that they weren't undercooked. My husband and baby really liked these! I will make again!
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Easy Meatloaf

Reviewed: Sep. 27, 2009
This is a super easy meatloaf recipe. I do agree that the topping could be doubled. I didn't feel like there was enough. This meatloaf is stellar for the amount of work it involves. I will use it again when I am in the mood for an easy and tasty meal!
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1 user found this review helpful

Awesome Red Pepper Hummus Dip

Reviewed: Sep. 27, 2009
This was ok. I found myself wishing I had opted for something more spicy or with a stand out flavor. It was easy and inexpensive.
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5 users found this review helpful

Harvard Beets

Reviewed: Sep. 27, 2009
I really did not like this. I am not much of a beet fan so my opinion is probably not the best. My husband said that he "kind of liked it". My toddler let it touch his tongue and spit it out. I am giving it three stars since one liked it and because it was easy. My sauce did not thicken very much.
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1 user found this review helpful

Zesty Slow Cooker Chicken Barbecue

Reviewed: Sep. 27, 2009
This is easy, but it tastes a bit strange. I think it may have been the Italian dressing. The chicken was dry and the sauce was watery. It was edible but no one really seemed to be in love with the dish.
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3 users found this review helpful

Tangy Sugar Snap Peas

Reviewed: Sep. 23, 2009
I really liked these peas cooked this way. I thought the sauce was excellent. it was easy to throw together and went really well with a polynesian inspired main dish. We did cook it in the microwave for an easy preparation and easy clean up. Even my husband who tends to think anything cooked in the microwave is "gross" thought this was tasty.
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Greek Style Potatoes

Reviewed: Sep. 20, 2009
These were pretty good. I personally found the lemon juice to be a tad overpowering. I think I would reduce the amount a bit. They were perfect after a little over an hour. I tossed them twice while baking.
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1 user found this review helpful

Southwestern Chicken Barley Soup

Reviewed: Sep. 16, 2009
We had some extra barley in the pantry and used this recipe to use it up. I don't usually like soups, but I really did like this one. It had a nice kick to it, but my little one was still able to eat it!
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Broccoli Pie

Reviewed: Sep. 16, 2009
I loved it! It took a lot longer that stated in the recipe to cook. It was more like an hour. The taste was great!
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Gravy Baked Pork Chops

Reviewed: Sep. 16, 2009
I honestly was not expecting much. The ingredients were all sitting in my pantry so I decided to give this a shot. It is surprisingly good! It is an easy mid-week type recipe! Yum!
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1 user found this review helpful

Yellow Squash

Reviewed: Sep. 13, 2009
It this was very runny. I can forgive that because it was very good!. Everyone liked it and I will make again. I did as some others and added cheese! Yum!
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2 users found this review helpful

Gigantes (Greek Lima Beans)

Reviewed: Aug. 29, 2009
This is a really great recipe. It is such a winner that it overshadows the main dish! The beans that were on the top were a bit crunchy even after I added a little more water...
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5 users found this review helpful

Spaghetti Italian

Reviewed: Aug. 7, 2009
So good! My husband typically doesn't go for pasta dishes, but he loved this one. I left it cook for about 2 hours. I would definitely make again.
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1 user found this review helpful

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