April Ard Louviere Recipe Reviews (Pg. 6) - Allrecipes.com (13824494)

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April Ard Louviere

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Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Oct. 9, 2010
This was yummy! It was easy to make. The red pepper gave it a little kick. I used turkey italian sausage to cut down on fat. I will definitely make this again!
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2 users found this review helpful

Imitation Meatloaf

Reviewed: Sep. 25, 2010
I feel like I must start off saying that I love all types of food. I just didn't like this recipe. I think it is the wheat germ that I didn't like. The meatloaf had an unpleasant taste. I ended up throwing it away after a few bites. I am sure this is just a matter of personal taste since several others really like this.
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4 users found this review helpful

Penne Pasta with Spinach and Bacon

Reviewed: Sep. 8, 2010
It was wonderful! I loved that it used up some excess ingredients just hanging out in my pantry. I am usually not one who likes the simpler recipes, but I loved this! It was super easy and yummy! To quote Yo Gabba Gabba "try it, you might like it."
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1 user found this review helpful

Glazed Meatloaf II

Reviewed: Aug. 28, 2010
I think this meatloaf was pretty good. It did seem to be a little dry when cooked according to these directions. I think if I attempted to make it again I would double the amount of glaze. Not the best meatloaf that I have ever had, but it is worth a try.
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7 users found this review helpful

Corned Beef Omelet

Reviewed: Aug. 7, 2010
This was super! I had some leftover corned beef from the night before and some spare green onions. It was terrific. We made some cheese grits and had some fresh strawberries to go with the omelet. My two year old gobbled it up! It is a winner.
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3 users found this review helpful

Banana Pancakes I

Reviewed: Aug. 1, 2010
This is super. These are some of best pancakes that I have ever tried. The banana flavor was not overpowering. I did think that my batter was a bit runny when I followed the recipe exactly. That is an easy fix! Highly recommend.
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2 users found this review helpful

Grilled Salmon I

Reviewed: Jun. 17, 2010
This was super! I never like fish leftover, but this was super the next day. The marinade makes a nice crust on the cooked fish. I highly recommend as written!
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1 user found this review helpful

Grill Master Chicken Wings

Reviewed: May 29, 2010
I loved these wings! They were a big hit. They were not overly spicy, but still didn't have that wimpy watered down taste. You will want to eat and eat and eat! You might want to double the recipe if this is for a party. It didn't seems to make that much food. YUM
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2 users found this review helpful

Spanish-Style Quinoa

Reviewed: May 18, 2010
This was very easy and hands off to make. This was my first time using quinoa, but it made a believer out of me. I ate this on a tortilla with sour cream and salsa. I really liked it this way. My two year old gobbled it up on burritos. I will make again.
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3 users found this review helpful

Chicken Caesar Pitas

Reviewed: Dec. 5, 2009
Loved these, but they were a little more labor intensive than I had bargained for. These may be the best pitas I have ever made. I just need to make sure I have plenty of time to work before I attempt again. Thanks.
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2 users found this review helpful

Slow Cooker Cranberry Pork

Reviewed: Nov. 13, 2009
This was good. It was easy to prepare and smelled great. My only qualm is that the meat is so expensive that you want a knock you out flavor. This recipe did not give me that. I need more bang for my buck.
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2 users found this review helpful

Beezie's Black Bean Soup

Reviewed: Nov. 6, 2009
This was a HUGE amount of food. We had tons left-over. I have really been into black bean soup lately, but this was not one of the best. It needed more pepper and a dash of hot sauce. I hate when I feel like I have to add quite a bit of hot sauce to make food taste good and that was the case with this recipe.
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8 users found this review helpful

Pecan-Crusted Pork with Pumpkin Butter

Reviewed: Nov. 6, 2009
Yummy! This is a great recipe for a pork chops. My husband made these one night recently and we all loved them. There is a lot of the pumpkin butter left. We just froze it for a later use. I will make again.
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3 users found this review helpful

Southwestern Corn and Walnut Dip

Reviewed: Nov. 3, 2009
We have appetizer night once a month at my house. I paired this with tortilla chips. It was the hit of the night. It was super easy to throw together. It was complete before the frozen appetizers we bought were finished heating in the oven! I will add to the appetizer rotation. Thanks!
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2 users found this review helpful

Honey Baked Chicken II

Reviewed: Nov. 3, 2009
Yum! I can't say enough about this fabulous chicken. It was perfect. I never crave things that I just ate, but I wanted to make this two or three nights later. I used four chicken breasts because that is what we had.
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1 user found this review helpful

Restaurant Style Mac and Cheese

Reviewed: Nov. 3, 2009
This was what I like to call a poverty meal. I made this to go along with a hot dog and a can of green beans. It was the end of the month and the budget was super slim. I wasn't expecting much because it was a throw together mac and cheese. I did like the end result. I do think it tasted like the boxed kind, but it was a nice addition to a budget table!
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1 user found this review helpful

Slow Cooker Lasagna

Reviewed: Oct. 25, 2009
Not the recipe for me. I did not change much, but I did add a little extra water. My crockpot has the tendency to burn things without a lot of liquid so I was paranoid that might happen. I ended up with the opposite end of the spectrum. I had a runny mess on my hands. The taste was nothing special and this was a bit time consuming for the morning slow cooker scramble. I think there are better recipes for a slow cooker.
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3 users found this review helpful

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