April Ard Louviere Recipe Reviews (Pg. 10) - Allrecipes.com (13824494)

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April Ard Louviere

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Easy Fried Spinach

Reviewed: Dec. 17, 2008
I thought this not very good. The amount of oil and butter made it a soggy mess. We won't make again.
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2 users found this review helpful

Mild Cheesy Chicken Enchiladas

Reviewed: Dec. 13, 2008
These were alright. I am on an enchilada kick right now and will use and experiment with all recipes. This is definitely a recipe that I could see kids liking. It had no in your face sauces and was true to its name. That is A LOT of cheese. I'm not sure I would use so much next time.
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1 user found this review helpful

Penne con Sauccia

Reviewed: Dec. 13, 2008
I loved this! This is one of the best pasta dishes I have had in a long time. It made a ton! We had a lot of leftovers, but it is even better the next day.
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3 users found this review helpful

Garlic and Cheese Bruschetta

Reviewed: Dec. 13, 2008
This is so good! I did half the recipe because it is just my husband and me. It makes a lot! Make it! It is great.
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3 users found this review helpful

Enchilada Sauce

Reviewed: Dec. 13, 2008
This is very yummy! I will make it again. I actually made extra to freeze and use at a later time.
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1 user found this review helpful

Slow Cooker Chicken Creole

Reviewed: Dec. 6, 2008
It was good, but it was not excellent. I might make it again because it was easy to throw together.
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1 user found this review helpful

Cream Cheese Chicken

Reviewed: Dec. 2, 2008
This is so good! We absolutely loved it. MY husband said this was a definite keeper. It is nice to find a chicken recipe that does not tempt you to pour a bottle of BBQ sauce on it because it is so bland. These were full of flavor.
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1 user found this review helpful

Apple Pecan Cornbread Dressing

Reviewed: Nov. 28, 2008
This was not very good. It tasted very acidic and bitter. It was the only thing we had leftover from Thanksgiving. We won't make again.
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2 users found this review helpful

Steak Sauce

Reviewed: Nov. 26, 2008
It tasted better after it sat overnight. It was pretty good, but I don't think I will give up my old favorite.
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1 user found this review helpful

Chilie Pork Tacos

Reviewed: Nov. 26, 2008
I was unsure, but this turned out to be great! I will definitely make this again.
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1 user found this review helpful

Herb Rubbed Sirloin Tip Roast

Reviewed: Nov. 26, 2008
Yum Yum Yum! This was great! It had great flavor and was nice and tender. I will make again.
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1 user found this review helpful

Spicy Grilled Cheese Sandwich

Reviewed: Nov. 8, 2008
YUM! It was so good I had to make two!
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2 users found this review helpful

Black Beans with Pico de Gallo

Reviewed: Nov. 8, 2008
This was very good. We made this to go with some ground beef tacos. It was a wonderful side dish.
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1 user found this review helpful

Spicy Beef Curry Stew for the Slow Cooker

Reviewed: Nov. 8, 2008
Yummy! I finally found a slow cooker recipe with lots of flavor. It was not spicy at all, but it was very good! I will make again!
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1 user found this review helpful

No Bake Lime Mousse Torte

Reviewed: Nov. 8, 2008
It is good, but I do agree that the taste is that of a cheesecake. The lime flavor is very subtle.
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2 users found this review helpful

Mission Mexican Pizza

Reviewed: Oct. 29, 2008
Yum! It was very good. We also used salsa instead of pizza sauce. I did slightly burn the tortillas so make sure you watch them. I don't think you quite need eight minutes.
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11 users found this review helpful

Spinach and Mushroom Quesadillas

Reviewed: Oct. 29, 2008
They were decent, but the tortilla got really crunchy after putting it in the oven. It made the rest of the process difficult.
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1 user found this review helpful

Roasted Potato Pizza Slices

Reviewed: Oct. 29, 2008
I thought these were quick and easy. They tasted great!
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2 users found this review helpful

Enchiladas Suizas

Reviewed: Oct. 29, 2008
My husband was in the driver's seat for this one. It took him a pretty long time to cook, but they were so good. I have made several different versions of enchiladas and this one is one of the best! They taste pretty good reheated the next day.
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1 user found this review helpful

Old Fashioned Onion Rings

Reviewed: Oct. 29, 2008
These are great! I love onion rings, but I often settle for the frozen ones. This recipe reminded me why home cooked is so much better. ThankS!
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1 user found this review helpful

Displaying results 181-200 (of 206) reviews
 
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