nadou Recipe Reviews (Pg. 1) - Allrecipes.com (13822797)

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Asian Salmon

Reviewed: Apr. 2, 2014
I would make it x4 next time
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Cookies 'n Cream Cake

Reviewed: Aug. 2, 2010
my cheesecake was too sweet,i woulve prefered it less sweet...maybe i shouldn't have added any sugar to the whipping... and the crashed cookies definitely needed more butter.
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Cheese Fondue

Reviewed: Jul. 4, 2010
the flour should be added before melting the cheese,this way prevents the cheese of separating from the wine..adding Kirsch with the wine would be the perfect match with these 2 kinds of cheese!
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Chantal's New York Cheesecake

Reviewed: Sep. 5, 2009
i tried it but something went wrong i dont know why..the filling was so yellow i thought i had to add two more packs of Philadelphia cream cheese until it turned white...the taste was okay..but wouldnt do it again.
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Pizza Dough II

Reviewed: Mar. 4, 2009
you might wanna add some water and a little bit of oil to it!!but i really liked it!
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KELLOGG'S* RICE KRISPIES* Squares Original Recipe

Reviewed: Dec. 15, 2008
loved it!The vanilla is the key of this recipee!
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Molten Chocolate Cakes With Sugar-Coated Raspberries

Reviewed: Dec. 13, 2008
The 1st time i made these...ddnt really like them...i thought about giving it another shot and yes,CHOCOLATE QUALITY does count!A LOT!i Used semi-sweet Hershey's chocolate chips!DELICIOUS!Served with Vanilla ice cream!would do again and again and again....
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White Chocolate Raspberry Cheesecake

Reviewed: Dec. 6, 2008
:( after reading the reviews i was so excited about making this cheesecake but it turned out really bad!:S ALWAYS STICK TO THE MAIN RECIPEE AND NEVER CHANGE A THING and it will be okay! here's what happened:i noticed that the batter was not thick at all so i decided to thicken it by adding 2 tbs corstarch!Boy i was wrong!I will definitely do this recipee again but will stick to the original recipee :(
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Yummy Artichoke Dip

Reviewed: Nov. 18, 2008
I would give this a 10 STARS!It's DELICIOUS and Easy too! A very IMPOTANT NOTE: BETTER CHOP the artichoke hearts into extremely fine pieces-even better in a food chopping machine- so that the bite would easily fit the tacos or mini french toasted bread(MY favorite!)..And it would taste the same so don't worry! I found in the market hot pepper cream cheese so i omitted the chopped green chile and turned out to be a very good idea! I added 1 tsp of garlic powder. The next time i do it,will definitely add chopped soft onions!! This Yummy Artichoke Dip is better than any other artichoke dip i've ever tasted and it's mostly because of the Cream cheese!!!I've tried many others where Whipped cream is used instead, or another kind of cheese..but nothing compares to Cream Cheese!!!THis recipe is the ONE.It's definitely a hit for me!Thank you Cindy!
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Hasty Chocolate Pudding

Reviewed: Nov. 16, 2008
I put the mix in the microwave for 3 mins till it got warm and then,i put it over high heat and whisked non-top and fast for about 30 secs!THIS WAS EVEN FASTER!The recipe tastes pretty good for a quicky!Would do that again!
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Banana Crumb Muffins

Reviewed: Nov. 12, 2008
Was soooo easyyy and didn't take time at all!Tasted as good as it looked!! Nutmeg and cinnamon ar a must for the flavouring,and it only needs 15 to 17 mins MAX at 195 C heat! Definitely will do again!
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Apple Pie by Grandma Ople

Reviewed: Sep. 30, 2008
I wish there was a description of which homemade crust is best for this recipee...I baked the Flaky crust pie(in this site) upon a review i had read but I ddn't think it was really the ONE for an apple pie recipee,but still it tasted good!!loved it!I added a tbsp of cinnamon and a pinch of nutmeg!So Glad i did!:) and mixed the apples with the butter and sugar liquid...turned out to be a vry good mix! will do again IN A DIFFERENT crust!
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