ILike2Cook Recipe Reviews (Pg. 1) - Allrecipes.com (13822788)

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Calico Beans

Reviewed: Aug. 31, 2013
This recipe is fantastic. I followed the directions exactly and make this for many occasions since it is always requested for get togethers.
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Cheddar Baked Chicken

Reviewed: Jan. 18, 2010
This was wonderful. Even my picky son went back for thirds! The only changes that I made to this recipe were to leave out the butter on the bottom and sprayed it liberally with PAM and cooked for 40 min. I will definately be making this again.
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Light 'n' Creamy Mashed Potatoes

Reviewed: Nov. 27, 2008
I made this for my Thanksgiving lunch and everyone loved it. Many wanted to give it a 15 star. In my opinion, I would have given it a four. It seemed to be dry to me. I followed the direction exactly except for adding the chives and paprika since I did not have any on hand. I will make again though and have been told that this will be on the table for Christmas.
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Slow Cooker Pizza

Reviewed: Nov. 12, 2008
My picky son gives this 5 stars. He ate three bowls for supper last night and saved some for his breakfast this morning. I pretty much followed the directions except I added a lot of spices (garlic salt, italian seasoning, basil, parsley), added extra cheese and I did not layer the ingredients. I will be making this again and according to my son, it will be weekly.
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Zesty Slow Cooker Chicken Barbecue

Reviewed: Nov. 11, 2008
I followed this recipe exactly except for the time it was on due to my work schedule. (on low approx 10 hours) and I found that this was very dry. The flavor was good though. I pulled the chicken apart at the end of the meal and added some of the juice from the crockpot and this was not so bad. I may try again and follow the times better to see if this makes a difference.
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Famous Pork Chops

Reviewed: Nov. 9, 2008
I followed the recipe exactly and these turned out ok. I flavor was fine but I had to take the foil off and broil for a few minutes because of the butter, the chops looked mushy. This helped to dry things out. Also the chops were not as tender as I would have liked but that could be because of the type of pork chop that was used. Overall, they were good and I will make again but not with as much butter.
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Yellow Squash Casserole

Reviewed: Nov. 3, 2008
This was wonderful. This is my first time trying to cook squash and this will now be my only recipe used for when I do it in the future. My husband loved this and said that it tasted better than he can remember from his families cooking.
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Chicken-Fried Chops

Reviewed: Nov. 2, 2008
This recipe was wonderful. I followed some other reviews and decided to add 1/2 teaspon of onion powder and also used chicken broth in place of the water. This was so tender that I had trouble getting out of the crockpot without falling apart and the taste was wonderful.
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Fried Green Tomatoes

Reviewed: Oct. 5, 2008
My grandmother gave me some green tomatoes and I had no clue what to do with them. I searched for this recipe and it was a huge hit with my husband and grandfather who have had these before. I also had trouble with the butter burning and for some reason, with the cracker mixture sticking completly. I will be making this recipe again though.
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French Toast II

Reviewed: Oct. 5, 2008
This recipe tasted good but I thought it was too soggy. I saturated the bread, I think next time I will only dip it quickly in the mixture. Also, I left out the nutmeg because I did not have any here.
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