Ren Profile - (13822054)

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Member Since: Sep. 2008
Cooking Level: Expert
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  • Crepes
  • Crepes  
    By: Erin Nesbit
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Recipe Reviews 2 reviews
Red Skinned Potato Salad
I made this a few days ago but didn't put celery in it and I used russet potatoes since I didn't have any red on hand. OMG this salad tastes AMAZING! I didn't have to add much salt since the bacon makes it salty enough. I make a mean potato salad but have to say that this one might be even a wee bit better!

0 users found this review helpful
Reviewed On: Jun. 2, 2014
Hazel's Meatballs
This sauce is the same as my mom's spaghetti sauce. It tastes like Coney Sauce from a Drive In we had in B.C. called the Dog n Suds. I still love this sweet sauce!

3 users found this review helpful
Reviewed On: Apr. 26, 2009

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